Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade cheeseburgers with a latin twist. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
I have been making these for so long ! Honestly they are so simple to make. I usually make them one by one in a cast iron but decided to do it this way since it was much easier. Mix with your hands to combine everything thoroughly.
Homemade cheeseburgers with a Latin twist is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Homemade cheeseburgers with a Latin twist is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook homemade cheeseburgers with a latin twist using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homemade cheeseburgers with a Latin twist:
- Get 1 pound 80/20 ground beef
- Prepare 1 teaspoon chopped cilantro
- Take 1 teaspoon chopped parsley
- Prepare 1 tablespoon crushed garlic
- Prepare About 1/4 cup of chopped onions
- Get About 1 tablespoon of Ranchero liquid sazon(seasoning)
- Take 1 pinch oregano
- Take Half a packet of sazon Goya culantro & achiote
- Make ready Some adobo
- Make ready Romaine lettuce
- Take Sliced avocado
- Prepare Sliced tomatoes
- Prepare Sliced onions
- Take Hamburger buns
- Make ready American cheese
Sweet Chilli Chicken Burgers with Lemon Mayo. Heat a large cast-iron skillet or griddle over high. Generously season patties on both sides with salt and pepper. Place burgers on buns and serve with desired toppings.
Instructions to make Homemade cheeseburgers with a Latin twist:
- First you start with putting the ground beef in a bowl. Then you add all of the seasonings, chopped onions, garlic, parsley and cilantro Mix it all up. preheat the oven for 400 degrees. Start cutting all of your desired toppings, put to the side.
- You start by molding your burgers now. I make my burgers really thin. But that’s just my preference, you can make them as thick as you’d like 🙂. I put them on a ungreased aluminum pan 4 at a time. Put your burgers in the oven for about 25 minutes.
- Once they are done they will look like this. Take the buns and add the cheese and patty. Heat in the oven for 2 minutes until the cheese has melted and bun is warm. Once you take the burgers out then you add whichever toppings or condiments ! Enjoy
Generously season patties on both sides with salt and pepper. Place burgers on buns and serve with desired toppings. Cheeseburgers have a bit of a bad rap but need not be as unhealthy as everyone thinks. The key is to use extra lean beef mince. The addition of minced onion will keep the patties moist and make up for the flavour lost by having less fat.
So that is going to wrap it up for this exceptional food homemade cheeseburgers with a latin twist recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
