Easy Squeezy Homemade Hand-stretched Pizza
Easy Squeezy Homemade Hand-stretched Pizza

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy squeezy homemade hand-stretched pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Squeezy Homemade Hand-stretched Pizza is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Squeezy Homemade Hand-stretched Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.

Huge Selection on Second Hand Books. Compare Pizza and Save Online Today. In a bowl, mix the water and the yeast. Simple Way to Prepare Favorite Easy Squeezy Homemade Hand-stretched Pizza.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy squeezy homemade hand-stretched pizza using 23 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Easy Squeezy Homemade Hand-stretched Pizza:
  1. Prepare Dough
  2. Prepare 1 1/2 cup Hot water (about 105-110 degrees)
  3. Get 2 tbsp Yeast
  4. Take 4 cup All-purpose flour
  5. Prepare 1 tbsp Salt
  6. Make ready 1 tsp Sugar
  7. Take 2 tbsp Extra Virgin Olive Oil
  8. Make ready Pizza Sauce
  9. Get 2 cup Tomato Sauce
  10. Take 1/4 cup Banana Ketchup
  11. Make ready 1 1/2 tbsp Crushed Basil
  12. Make ready 1/2 tsp Cayenne Pepper
  13. Get 1/2 tsp Crushed black pepper
  14. Get 1 Salt and Sugar
  15. Get Toppings
  16. Get 1/4 kg Ground beef
  17. Make ready 1 Onion
  18. Make ready 1 Garlic
  19. Take 1 1/2 cup Cheese (any cheese you wish)
  20. Make ready 1 Bell pepper (red or green it's up to you)
  21. Get 1 Bacon strips or bits
  22. Make ready 3 Hotdogs
  23. Make ready 1 Salt

They used whatever ingredients they could get hold of and created the first Italian pizza dough recipe, topping it with olive oil, herbs and spices. That's why the classic Italian pizza recipe as we know it is Neapolitan. But it didn't end there. ' Pizzaoili' Raffaele Esposito later created a traditional Italian pizza recipe (the one almost everyone today uses) for the visit of Queen. Please remember to show me the photos I'd love to see them.

Instructions to make Easy Squeezy Homemade Hand-stretched Pizza:
  1. First, let's make the dough. In a bowl, mix the water and the yeast. Stir and set aside for 5mins. The mixture should be creamy after 5mins.
  2. Combine the flour, salt, sugar and olive oil. Continue folding through a spatula or you may opt to use a mixer with an attachment for doughs. Continue until all ingredients cohere together and the mixture does not stick to your hands anymore.
  3. This mixture can make 2 doughs so divide it in half.
  4. Prepare two bowls and brush the insides with olive oil.
  5. Stretch the dough and roll. Repeat up to five times then put unto the bowls. Lather the doughs with excess oils in the bowls. Cover the bowls with cling wraps and put in a warm, dry place such as the oven/microwave (turned off) for 2hours.
  6. To make the sauce, combine the tomato sauce, basil, peppers, salt and sugar. You may opt to add ketchup if you wish. Mix well and taste test.
  7. Next is we cook the beef. In a pan over heat, cook the beef with a cup of water. Let it simmer. Wait until there's no more water.
  8. Sauté the ground beef and garlic and onion. When cooked, set aside.
  9. After 2 hours from setting aside, the doughs should look like it increased in size. Use one dough if you're making inmy one pizza and keep the other one in the ref for later use. Knead it with your hands. Roll it. Dust your working area with flour to precent the dough from sticking.
  10. Lay the dough flat in your working area. Make a ridge on the outsides about half an inch and continue pushing with your fingers or knuckles from the center of the dough outwards. The dough should be more flat and bigger by this time.
  11. The dough should be about 7in by this time. Close your fist and put the center of the dough on it. With both your fists, rotate the dough repeatedly. This stretches the dough. Stop until it's stretched and about 9in.
  12. Lay the stretch dough flat again in your working area or a 9in pan. Get the sauce you prepared and spread it across with the back of a spoon.
  13. You may now scatter slices of cheese, or grated cheese, whichever you want, followed by the ground beef, bacon, sliced hotdogs, onions and bell peppers.
  14. On my pizza, i sandwiched the toppings between layers of cheese.
  15. Preheat the oven to 475°F for about 10-15mins. Put the pizza in and bake for about 20mins.
  16. Once 20mins is done. Turn off the oven but leave the pizza for another 5-10mins.
  17. The pizza is now ready!

But it didn't end there. ' Pizzaoili' Raffaele Esposito later created a traditional Italian pizza recipe (the one almost everyone today uses) for the visit of Queen. Please remember to show me the photos I'd love to see them. Just show me your Pizza chops, I'd love to see them. Thanks Cx Artisan, hand stretched, stone baked Pizzado Bases! It's extremely easy to double and works just as well, so we usually make a double batch and put one pizza in the freezer to eat sometime later.

So that’s going to wrap this up with this exceptional food easy squeezy homemade hand-stretched pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!