Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stuffed shells. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Shells is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stuffed Shells is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed shells using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Stuffed Shells:
- Prepare 1 small onion, chopped
- Get 1 packages Ground beef
- Make ready 1 box Jumbo shells
- Get 1 bunch spinach
- Make ready 1 bunch cilantro
- Prepare 1 tbsp Adobo Seasoning
- Prepare 1 tbsp garlic powder
- Get 1 can tomato sauce
- Prepare 1 tbsp garlic
- Make ready 1 tbsp olive oil
- Take 1 1/2 cup Mexican shredded cheese
Stuffed shells is essentially a super cheesy baked pasta dish, quite similar to lasagna or baked ziti. And it's perfect for those nights you're craving Italian-style comfort food! There are tons of variations on this recipe floating around the world - and internet. This stuffed shells recipe features simple and classic Italian ingredients.
Steps to make Stuffed Shells:
- Preheat oven to 350°
- Add olive oil to pan. Cook the onions until they start to turn brown.
- Add the ground beef. Cook very well then add the Adobo seasoning, garlic powder, along with the spinach and cilantro. Set aside when done.
- Start boiling the shells
- As soon as the shells are done. Rinse them with cold water.
- Start stuffing the shells with the ground beef mix.
- Once your done place them in a big enough glass dish that's oven safe. Or aluminum plate
- In a bowl mix the tomato sauce and garlic.
- Once shells are placed, add the tomato sauce on top. Then sprinkle a good layer of cheese. Place in the oven for a good 25 to 30 mins.
There are tons of variations on this recipe floating around the world - and internet. This stuffed shells recipe features simple and classic Italian ingredients. You'll need jumbo shells, marinara sauce, ricotta cheese, mozzarella, a little Parmesan, garlic and seasonings. To make this cheesy dish more redeeming, I added an entire pound of fresh greens! You can use fresh or frozen spinach or kale.
So that’s going to wrap it up with this special food stuffed shells recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
