Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, jalapeño burger. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Jalapeño Burger is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Jalapeño Burger is something that I have loved my entire life. They’re fine and they look wonderful.
This was a great, easy, introduction to putting a spicy burger together, thanks! In a medium bowl combine ground beef, jalapenos, garlic, tomato paste and cilantro. Therefore we stuff it in EVERYTHING we can — pigs in a blanket, egg rolls, chicken. Otherwise, the burgers won't be juicy and flavorful and will end up dry and somewhat tasteless.
To get started with this particular recipe, we must first prepare a few components. You can have jalapeño burger using 5 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Burger:
- Make ready 1 lb ground beef
- Make ready 1 jalapeño
- Take 1 1/4 red onion
- Make ready 1 tsp adobo
- Take 1 pinch paprika
For some extra heat add some jalapenos to the top of the burger. These Jalapeno Cheddar Burgers are no exception. We hadn't grilled in a while. I was browsing Fresh Market, looking for some great looking scallops to use for that night's dinner but I couldn't find any that looked decent.
Instructions to make Jalapeño Burger:
- Place ground beef in bowl
- Add paprika and adobo
- Dice onion and jalepeno
- Add onion and jalapeño to bowl
- Mix all ingredients
- Create patties (I made 3 jumbo patties)
- Heat skillet/frying pan
- Preheat over at 225°F
- Cook each side for about 8 minutes
- Remove from flame and place on baking sheet
- Bake for 15 minutes
- Turn off stove and voila
We hadn't grilled in a while. I was browsing Fresh Market, looking for some great looking scallops to use for that night's dinner but I couldn't find any that looked decent. Yes, a bell really went off in my head. Well, that's how I imagined it, anyways. The only thing I will do different next time is eliminate the water - it seemed like it made the raw meat too thin & hard to handle.
So that is going to wrap it up for this special food jalapeño burger recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
