Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lee's easy southern beef vegetable stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lee's Easy Southern Beef Vegetable Stew is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Lee's Easy Southern Beef Vegetable Stew is something which I’ve loved my whole life. They’re fine and they look wonderful.
Do you often struggle to enjoy a home-cookedsoup recipe should be already present in your. kitchen. When you have all the ingredients in our hands, let's get to work: When you have Low Prices on Stew Beef. Free UK Delivery on Eligible Orders Lee's Easy Southern Beef Vegetable Stew This is definitely a great comforting winter time meal. Heat up oil in a deep stock pot over medium high heat.
To begin with this recipe, we have to first prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
- Make ready 2 Tablespoons Olive Oil
- Make ready 1 Pound Beef Stew Meat
- Get as Needed Salt
- Take as Needed Cracked Black Pepper
- Get 1/2 Onion Diced
- Get 2 Cloves Chopped Garlic
- Make ready 1 Teaspoon Dried Italian Seasoning
- Take 6 Cups Water
- Prepare 14 Ounce Can Tomato Sauce
- Prepare 3 Beef Bouillon Cubes
- Make ready 1 Cup Chopped Celery Stalks and Leaves
- Prepare 1 Cup Frozen Corn Kernels
- Prepare 1 Cup Fresh Diced Potatoes
- Prepare 1 Cup Fresh Sliced Carrots
Lee's Easy Southern Beef Vegetable Stew instructions. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute.
Steps to make Lee's Easy Southern Beef Vegetable Stew:
- Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
- Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
- When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
- Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.
Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute. Add water, tomato sauce and beef bouillon cubes. Lee's Easy Southern Beef Vegetable Stew step by step. Heat up oil in a deep stock pot over medium high heat.
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