Chamolia with beef stew
Chamolia with beef stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chamolia with beef stew. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chamolia with beef stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chamolia with beef stew is something that I have loved my whole life. They are fine and they look wonderful.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The beef pot then spice it as it browns and stir it slowly, check the chamolia once its cooked then remove it to the pot and transfer it to the beef stew. Stir it in slowly then prepare the brown onion soup to pour on the mixture of chamolia and beef stew.

To get started with this recipe, we must prepare a few ingredients. You can cook chamolia with beef stew using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chamolia with beef stew:
  1. Get Chamolia Spinach
  2. Prepare Stewing beef
  3. Make ready cooking oil
  4. Take onion
  5. Prepare green pepper
  6. Make ready brown onion powdered soup
  7. Prepare bbq
  8. Prepare chicken spice
  9. Prepare steak n chop

To begin with this particular recipe, we must prepare a few ingredients. Chamolia with beef stew Sibongile Mathebula. Chamolia with beef stew This recipe I learned from a Zimbabwean friend of mine,ever since me and my family we will indulge in this delicious Zimbabwean dish. See recipes for Chamolia with beef stew, Chamolia soup too.

Instructions to make Chamolia with beef stew:
  1. Rinse your chamolia after doing that then chop it and place it in a bowl.
  2. On the other pot cook your beef stew until its tender and cook to crumble if you use your fork to check that is cooked.
  3. Then chop your onion and green pepper and place your pot on the stove to fry them. Once you have fry them the pour your chamolia let it cook then lower your heat.
  4. The beef pot then spice it as it browns and stir it slowly, check the chamolia once its cooked then remove it to the pot and transfer it to the beef stew.
  5. Stir it in slowly then prepare the brown onion soup to pour on the mixture of chamolia and beef stew.
  6. Let it simmer slowly and enjoy your supper.

Chamolia with beef stew This recipe I learned from a Zimbabwean friend of mine,ever since me and my family we will indulge in this delicious Zimbabwean dish. See recipes for Chamolia with beef stew, Chamolia soup too. Heat the olive oil in a flameproof casserole and brown the beef. (You will need to do. Combine cornstarch and water until smooth; stir into stew. If desired, serve with rice or potatoes.

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