Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef stew. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Beef Stew is something which I’ve loved my whole life. They’re nice and they look fantastic.
This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. With dumplings, mash or even chips, there are loads of easy beef stew recipes to whet your. Return the beef to the pan, then stir through the tomatoes and wine.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew:
- Get 500 g stewing beef, cut into bite size pieces
- Take 1 chopped onion
- Take Half a tspn grated garlic
- Get Half a tspn grated ginger
- Get 1 tspn Paprika
- Make ready 2 tspn BBQ spice
- Take 2 tspn steak & chops spice
- Take 1 tblspn sweet chilli sauce
- Make ready 2 tspn Brown onion soup
- Take Cooking oil
Season the beef with some of the salt and pepper and coat with flour. In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper.
Instructions to make Beef Stew:
- Heat cooking oil
- Add onions, garlic and ginger
- When onions start to brown add paprika, BBQ spice and steak & chops spice
- Then add pieces of beef
- Cook for 30mins then add sweet chilli sauce
- Cook for another 15mins then add brown onion soup diluted in a bit of water
- Simmer for 3mins then stew is ready to serve.
Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper.
So that is going to wrap it up with this exceptional food beef stew recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
