Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dijon roasted potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dijon Roasted Potatoes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Dijon Roasted Potatoes is something that I’ve loved my whole life. They’re nice and they look fantastic.
Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan. Dijon Roasted Potatoes Add exciting zip to traditional roasted potatoes with French's® Stone Ground Dijon Mustard. Coat bite-size chunks of red potato in a blend of tangy mustard and McCormick spices.
To begin with this recipe, we must prepare a few components. You can cook dijon roasted potatoes using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dijon Roasted Potatoes:
- Get 1 1/2 lbs new potatoes, quartered
- Prepare 3 garlic cloves, minced
- Get 2 tbsp olive oil
- Prepare 1/3 c Dijon mustard
- Get 2 tbsp balsamic vinegar
- Make ready 2 tsp kosher salt
- Take 1/2 tsp pepper
- Prepare 1 tsp sugar
Named for the town in Burgundy, France that was the nexus for mustard-making during the Middle Ages, Dijon mustard is a blend of ground mustard seed and white wine. As a coating for these potatoes, it helps create a crisp exterior. This is a perfect sidekick for burgers, roasted chicken or steak. Toss the onions and potatoes together on the sheet pan.
Steps to make Dijon Roasted Potatoes:
- Place quartered potatoes in a bowl, and in a seperate small bowl, mix together garlic, olive oil, mustard, vinegar, salt, pepper and sugar. Pour this over potatoes and toss to coat.
- Place potatoes in a baking dish and bake at 450 for about 45-50 minutes or until desired tenderness. Or, roast on foil on the grill.
This is a perfect sidekick for burgers, roasted chicken or steak. Toss the onions and potatoes together on the sheet pan. In a large bowl, whisk together mustard, olive oil, garlic and Italian seasoning. Add potatoes and toss to coat. Season with salt and pepper, to taste.
So that’s going to wrap it up with this exceptional food dijon roasted potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
