Pellet Grill Brisket
Pellet Grill Brisket

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pellet grill brisket. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pellet Grill Brisket is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pellet Grill Brisket is something that I have loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook pellet grill brisket using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pellet Grill Brisket:
  1. Make ready Brisket
  2. Make ready Salt
  3. Take Pepper
  4. Get Garlic Salt
  5. Prepare Rosemary

Brisket is abundantly rich in fat and collagen. This results in a quite tasty cooked protein. Get the smoker ready and filled with wood pellets. Place the seasoned beef brisket in the smoker, fat side down, or at least where you trimmed it from.

Instructions to make Pellet Grill Brisket:
  1. Trim fat down to 1/4” on brisket. Take all hard fat off
  2. And a heavy coating of fresh cracked black pepper. Add all other seasonings to taste
  3. Heat up smoker to between 225-235 and place brisket in fat side down and smoke for 5 hours
  4. After 5 hours pull brisket off and wrap in parchment paper. Leave smoker and same temp and put brisket back on.
  5. Cook brisket until it hits 200 degrees Fahrenheit then pull of.
  6. Place brisket in oven still wrapped. Don’t turn oven on just let it rest for 1.5-2 hours
  7. After resting slice and enjoy

Get the smoker ready and filled with wood pellets. Place the seasoned beef brisket in the smoker, fat side down, or at least where you trimmed it from. Close the smoker and begin the smoke. The time it takes to smoke a brisket using a pellet grill will greatly vary. Also, if you prefer to wrap the brisket with the butcher paper, then this could take more time.

So that’s going to wrap this up with this special food pellet grill brisket recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!