Meatballs and Spaghetti
Meatballs and Spaghetti

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatballs and spaghetti. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Meatballs and Spaghetti is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Meatballs and Spaghetti is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have meatballs and spaghetti using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatballs and Spaghetti:
  1. Prepare Oregano herbs
  2. Take mixed herbs
  3. Prepare Paprika
  4. Take BBQ
  5. Get Chicken spice
  6. Prepare steak n chop
  7. Make ready beef mince meat
  8. Take egg
  9. Make ready brown bread soaked in milk
  10. Prepare Left over gravy
  11. Prepare Cooking oil to fry

Finish with chopped parsley and more parmesan, if you like. Bring a large pot of lightly salted water to the boil and stir in the spaghetti. Serve the meatballs and sauce over the cooked spaghetti. For the Meatballs and Sauce: In the bowl of a stand mixer, combine bread with milk, tossing to coat.

Instructions to make Meatballs and Spaghetti:
  1. In a Tupperware bowl place your mince meat and season with all the spices.
  2. Then in pour the soaked bread and egg in the mixture of spiced mince and mixs with your clean hands.
  3. Then on a pot pour your cooking oil and start to fry the balls u told are golden brown cooked.
  4. Serve with spaghetti and left over gravy

Serve the meatballs and sauce over the cooked spaghetti. For the Meatballs and Sauce: In the bowl of a stand mixer, combine bread with milk, tossing to coat. Once cooked, add the meatballs to the sauce and simmer while you cook the pasta. Tip the breadcrumbs into a bowl, pour on just enough milk to cover and set aside to soak. Heat the oil in a large frying pan over a medium heat.

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