Beef quesadilla & pico de gallo
Beef quesadilla & pico de gallo

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef quesadilla & pico de gallo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fill Your Cart With Color today! In a large skillet, cook ground beef over medium heat until no longer pink. Stir in fried beans, green chilies, oregano, cumin, chili powder, and salt. In a large cast-iron skillet over medium-high heat, brown beef, breaking up with a wooden spoon.

Beef quesadilla & pico de gallo is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beef quesadilla & pico de gallo is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook beef quesadilla & pico de gallo using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef quesadilla & pico de gallo:
  1. Take marinade
  2. Make ready 5 lemon
  3. Take 1 marinated chipotle chili
  4. Make ready 4 garlic cloves
  5. Make ready 1/2 tsp ground cumin
  6. Make ready 1/2 tsp oregano
  7. Get 1/4 cup soy sauce
  8. Take 3 tbsp olive oil
  9. Get 1/2 tbsp ground black pepper
  10. Make ready 1/4 tbsp salt
  11. Prepare 650 grams beef steak
  12. Take quesadilla
  13. Prepare 1/2 cup monterey jack cheese
  14. Get 1/2 cup colby jack cheese
  15. Make ready 8 flour tortilla
  16. Get pico de gallo
  17. Prepare 1 medium tomato
  18. Prepare 1 onion
  19. Get 1/2 fresh jalapeño pepper
  20. Prepare cilantro
  21. Get 1/2 tsp garlic powder
  22. Make ready salt & pepper

Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked. Put a tortilla in the pan, then spoon over ¼ each of the beef mixture, cheese and coriander. Using a spatula, flip the quesadilla and cook on.

Steps to make Beef quesadilla & pico de gallo:
  1. Chop the chipotle chilli and the garlic and put into a bowl.
  2. Squeeze the lemons and add the juice to yhe bowl. Add the remaining marinade ingredients besides the meat.
  3. Chop the beef and add to the marinade sauce and reserve for at least 2 hours.
  4. Drain the marine sauce and saute the meat until cooked and juicy. Grate the cheeses.
  5. Heat a couple of drops of oil, put the tortilla, the cheese and the beef (asuch as you like) and remove once the tortilla is turning btoen and the cheese has melted.
  6. PICO DE GALLO: Chop all the ingredients and mix them in a bowl. Dress with some oil, the garlic powder anf the salt and pepper.

Put a tortilla in the pan, then spoon over ¼ each of the beef mixture, cheese and coriander. Using a spatula, flip the quesadilla and cook on. Brown the beef before you add the quesadilla seasoning. Stir well then add the tomato paste and water. Take a tortilla and sprinkle with shredded cheese then a tablespoon of sweet corn.

So that’s going to wrap this up for this special food beef quesadilla & pico de gallo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!