Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, the california steak pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The California Steak Pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. The California Steak Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School.
To begin with this recipe, we have to prepare a few ingredients. You can have the california steak pie using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The California Steak Pie:
- Get 12 Eggs
- Prepare 1 tbsp Baking powder
- Prepare 10 California chilies
- Prepare 1/2 lb Thin slices steak
- Make ready 2 cup Shredded Monterey Jack chees plus 1/2 cup
- Get 2 clove Garlic
- Get 1/2 Diced onion
- Take 1/2 cup Heavy cream
- Get 1 stick Melted butter
- Get 1 tbsp Cooking oil
- Get Seasonings
- Make ready 1 Garlic salt
- Take 1 Oregano
- Prepare 1 Pepper
- Prepare 1 Chicken bullion
- Prepare 1/2 Cumin
- Prepare Toppings
- Make ready 1 Sour cream
- Prepare 1 Shredded lettuce
- Take 1 Salsa
- Make ready 1 Diced onions
In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. Great recipe for The California Steak Pie. A different take on my chili Rellano casserole. Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish.
Steps to make The California Steak Pie:
- Start by preheating your oven to 375°F place your California chilies in a baking dish bake till chiles are tender and a little toasty. Once done add chiles to a zip lock bag for about 20 minutes to let them sweat. Once sweated take out pull off tops and pull off skin on them. Open them up and take out seeds, chop and set aside
- Now preheat oven to 400°F, place a springform pan on a baking dish and spray your springform well with cooking spray.
- Now dice your steak cook with tbspn oil, your 2 cloves of minced garlic and your diced onion. Add a lil garlic salt as desired. Cook steak till just about done let cool set aside.
- In a small bowl add your flour and baking powder mix lightly. Now in a large bowl add in your eggs with milk and cooled melted butter scramble well. Now add in your flour mixture, seasonings and combine well. Now add your cooled steak and 2 cups of cheese incorporate well.add your chunky mixture to springform.
- Bake for 17 minutes, lower down heat to 350 add your 1/2 cup of cheese to top and bake another 29 to 30 minutes. Check that your piece comes out clean by poking with a knife. Let cool for 20-30 minutes
- Now top with your toppings of choice enjoy!
A different take on my chili Rellano casserole. Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. A different take on my chili Rellano casserole.
So that is going to wrap this up for this exceptional food the california steak pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
