Spicy Beef Stir Fry
Spicy Beef Stir Fry

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy beef stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Beef Stir Fry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy Beef Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we must first prepare a few components. You can have spicy beef stir fry using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Beef Stir Fry:
  1. Prepare 1/2 lb Beef tender loin
  2. Get 2 tsp Salt
  3. Get 1 tsp Black pepper
  4. Take 2 tsp Chilli powder
  5. Prepare 1 tsp Cayenne pepper
  6. Get 1 Onion
  7. Take 1 cup Chopped bell peppers
  8. Take 1 stick Fresh thyme
  9. Get 2 tbsp Soy sauce
  10. Take 1 tbsp Vegetable oil

Combine beef, dark soy sauce, and Shaoxing wine in a small bowl, mix well. Add cornstarch and mix by hand, until the beef is evenly coated and starts to feel sticky. Combine oyster sauce, all-purpose chili garlic sauce, sugar, and water in a small bowl. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner.

Steps to make Spicy Beef Stir Fry:
  1. Slice beef into thin strips
  2. Add all dry ingredient
  3. Heat oil till smoking into a wok or deep heavy bottom skillet
  4. Add half the seasoned beef strips and stir constantly until beef is no longer pink in the middle. Do the same for other half
  5. Remove the beef from the pot and set aside
  6. Add the remaining ingredient and sauté for two minutes adding the soy sauce last
  7. Add the beef to the sauté onions and pepper stir and let simmer for ten minutes

Combine oyster sauce, all-purpose chili garlic sauce, sugar, and water in a small bowl. For the stir fry, using a meat mallet, rolling pin or the base of a saucepan, bash the steaks to make them a little thinner. This Sizzlin' Spicy Szechuan Stir-Fry is quick and easy to make with beef, chicken, shrimp or tofu. Feel free to make it as spicy or mild as you prefer! This weekend marks six months since we packed up our lives and moved across the ocean to Barcelona.

So that’s going to wrap this up with this exceptional food spicy beef stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!