E Z Cabbage Rolls
E Z Cabbage Rolls

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, e z cabbage rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Compare prices & read customer reviews. Free UK delivery on eligible orders! Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.

E Z Cabbage Rolls is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. E Z Cabbage Rolls is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have e z cabbage rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make E Z Cabbage Rolls:
  1. Take 8 Cabbage Leaves
  2. Prepare 1 lb Ground beef or sausage
  3. Make ready 1 cup shredded mixed cheeses of your choice
  4. Prepare 2 tbsp olive oil
  5. Take 2 clove chopped garlic
  6. Take 2 tbsp chopped onion
  7. Make ready 1 tsp salt
  8. Prepare 1/2 tsp pepper
  9. Make ready 1/2 tsp paprika
  10. Make ready 1 medium Diced Tomato

It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Free UK Delivery on Eligible Orders!

Instructions to make E Z Cabbage Rolls:
  1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
  2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
  3. Combine shredded cheeses with cooked beef or sausage.
  4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
  5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
  6. Brush tops of leaves with pan drippings and sprinkle with paprika.
  7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are beginning to look transparent.
  8. At 10 minute intervals, baste the rolls using the pan drippings.
  9. Optional to add diced tomato before folding up leaves.

This is gonna smell and look delicious. Free UK Delivery on Eligible Orders! Place the ground meat and cheese mixture inside the cabbage leaf. Cabbage rolls can vary depending on the origin, the Polish version usually contains meat and rice while the Ukrainian version generally contains only rice. I use a combination of beef & pork for the best flavor but you can use any type of ground meat for these easy cabbage rolls.

So that is going to wrap this up with this exceptional food e z cabbage rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!