Beef picatta with brown rice and quinoa and a side salad
Beef picatta with brown rice and quinoa and a side salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef picatta with brown rice and quinoa and a side salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef picatta with brown rice and quinoa and a side salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Beef picatta with brown rice and quinoa and a side salad is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook beef picatta with brown rice and quinoa and a side salad using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef picatta with brown rice and quinoa and a side salad:
  1. Prepare For the Picatta:
  2. Prepare slices Beef
  3. Make ready Mushroom
  4. Prepare Bell peppers
  5. Prepare Butter
  6. Get Cream
  7. Take Lemon
  8. Make ready Garlic
  9. Prepare Seasoning: salt, pepper, soy sauce, chopped onion

They are fine and they look fantastic. Beef picatta with brown rice and quinoa and a side salad is something that I have loved my entire life. Heat to boil then cover tightly and lower heat to Low. Naturally gluten free and made with only a few ingredients, it goes with any dinner!

Steps to make Beef picatta with brown rice and quinoa and a side salad:
  1. Sear the beef on both sides and remove from pan
  2. In the same pan with remaining meat juices add garlic and sautee the mushroom and bell peppers and remove them
  3. In the same pan make the sauce and season to taste. Put back the beef mushrooms and peppers and let them simmer in sauce to continue cooking

Heat to boil then cover tightly and lower heat to Low. Naturally gluten free and made with only a few ingredients, it goes with any dinner! Packed with butternut squash, cranberries & brussels sprouts - it's perfect for the holidays or a healthy fall meal! This Brown Rice quinoa blend is also great with pork or beef. Add this healthy side dish and a salad or roasted veggies to your favorite meat dinner.

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