Creamy Beef Casserole
Creamy Beef Casserole

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy beef casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

We've Got Everything You Need To Get Cracking In The Kitchen, With Great Results LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Put the cauliflower mixture into a casserole dish and spread out into an even layer. Top the cauliflower with half of the beef mixture. Create another layer with the remaining beef, and another layer with the remaining cheddar cheese.

Creamy Beef Casserole is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Beef Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy beef casserole using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Beef Casserole:
  1. Prepare Meat mixture———-
  2. Prepare 1 cup mushrooms mixture from mushroom Catsup see my recipe
  3. Get 2-3/4 pound ground beef
  4. Take 5 ounces croutons your favorite crushed
  5. Get 1 teaspoon salt
  6. Prepare 1 teaspoon granulated garlic powder
  7. Get 1/2 cup parmesan cheese grated
  8. Make ready 8 ounces sour cream
  9. Make ready 1 cup water
  10. Get toppings———-
  11. Take 1/4 cup grated parmesan cheese
  12. Take 1/2 cup crushed croutons additional for topping

Cook noodles according to package directions; drain. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. The base layer is created with cauliflower, sour cream, onions, and cottage cheese.

Steps to make Creamy Beef Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Brown the ground beef with mushroom mixture.
  3. Crush the croutons
  4. Add to the beef mixture
  5. Let cook simmering for 6 minutes add in the grated parmesan cheese.
  6. Add the sour cream. Add water.
  7. Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
  8. Serve I hope you enjoy!

In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. The base layer is created with cauliflower, sour cream, onions, and cottage cheese. Creamy Beef and Mushroom Casserole This Creamy Beef and Mushroom Casserole is filled with hearty ground beef, tender mushrooms and rice nestled in a creamy sauce. It is hearty, delicious, and EASY to make for a hearty dinner. Heat the oil in a large casserole pan over a high heat.

So that is going to wrap it up for this special food creamy beef casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!