Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, colorful minced beef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Colorful Minced Beef is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Colorful Minced Beef is something which I’ve loved my whole life. They’re fine and they look wonderful.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Colorful Minced Beef Angela Mertoyono In my kitchen! I believe that most mothers who are budget-conscious know how to stretch ground/minced beef!
To get started with this recipe, we must prepare a few components. You can cook colorful minced beef using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Colorful Minced Beef:
- Prepare 250 gr minced beef
- Prepare 1 green bell pepper, diced
- Get 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
- Make ready 1 tsp grated garlic
- Make ready 1 tbsp oil
- Prepare 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Get 1 tsp honey
- Make ready 1 carrot, peeled, sliced thinly
- Take 1 cup mushrooms (I used shimeji)
- Make ready 1 dash crushed black pepper
When the mixture becomes fragrant, add the minced beef. For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself. Quick and easy to cook with, beef mince is such a versatile ingredient to have in your fridge. It's the base for many a family favourite - an easy Tex-Mex enchilada bake, classic spaghetti bolognese, and of course, beef burgers.
Instructions to make Colorful Minced Beef:
- Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
- Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
- When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
- Serve warm with rice or pasta.
Quick and easy to cook with, beef mince is such a versatile ingredient to have in your fridge. It's the base for many a family favourite - an easy Tex-Mex enchilada bake, classic spaghetti bolognese, and of course, beef burgers. Photo about Colorful mince meat from angus wagyu beef against black background. Let Nigella provide you with some inspiration for delicious Minced Beef recipes. Steak; Beef; Photo by James Merrell Cornbread Topped Chilli Con Carne.
So that’s going to wrap this up with this exceptional food colorful minced beef recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
