Ham-steak.🙂
Ham-steak.🙂

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ham-steak.🙂. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Ham-steak.🙂 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Ham-steak.🙂 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have ham-steak.🙂 using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham-steak.🙂:
  1. Prepare Salt and pepper (to you liking)
  2. Prepare Garlic powder (to you liking)
  3. Prepare Onion powder (to you liking)
  4. Prepare Lemon pepper (to your liking)
  5. Take 3 bell peppers (different colors)
  6. Get Hot sauce (a little)
  7. Get Marinade (to your liking)

Even cooking and serving it as is with your next holiday feast is a great idea! Unlike larger chunks of ham that can take hours to cook, ham steak is incredibly quick and can be finished in just a few minutes! Depending on the type you buy your ham steak could be a simple slice off of a larger ham. The sweet-savory ham steak glaze gives it an.

Steps to make Ham-steak.🙂:
  1. Take your ham-steak out of the package and cook with the ham juice and the seasonings in a skillet until it gets kind of blackish on one side. ((You gonna have to cook them one at a time they are BIG it helps if you slice them down the middle))
  2. After you cooked the ham-steak take it out of the skillet and de-stem your bells and de-seed them and rip them up into small bite sized pieces and cook them inside the ham juice ((the juice should look black once the ham-steak is cooked)) cook the bells until there burnt on the edges. Then take them out and put them on top of your ham-steak. And there you go….Enjoy. 🙂 ((for added greatness drizzle hot sauce on the bells placed on top of the ham-steak)). 🙂

Depending on the type you buy your ham steak could be a simple slice off of a larger ham. The sweet-savory ham steak glaze gives it an. This easy-to-prep entree from Sharon Deane of Powell River, British Columbia serves up the lively. If you don't want the hassle of making a whole ham, prepare these tasty ham. Hearty meat and potato lovers in your family will be happy to indulge in the.

So that is going to wrap it up for this special food ham-steak.🙂 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!