Asparagus,  mushrooms cashews and splitdogs
Asparagus, mushrooms cashews and splitdogs

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asparagus, mushrooms cashews and splitdogs. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Asparagus, mushrooms cashews and splitdogs is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Asparagus, mushrooms cashews and splitdogs is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have asparagus, mushrooms cashews and splitdogs using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus, mushrooms cashews and splitdogs:
  1. Prepare 1 lb beef hotdogs, or your favorite type
  2. Make ready 1 lb fresh asparagus
  3. Take 8 oz white mushrooms
  4. Get 3 tbsp butter
  5. Get 1/2 cup cashew nuts
  6. Prepare 1 salt
  7. Prepare 1/2 tsp ground black pepper

Cook until asparagus is tender but still crisp and bright green, stirring. Crispy asparagus spears are stir-fried with ginger and cashews. Add asparagus, and stir-fry for a few minutes before adding soy sauce and cashews. I for one, love asparagus and enjoy cooking it Chinese style.

Steps to make Asparagus, mushrooms cashews and splitdogs:
  1. Split the hotdogs lengthwise but not all the way through
  2. Cut the thick woody ends off the asparagus, and discard. Cut the asparagus on a bias into thirds.
  3. Slice the mushrooms. Heat the butter and fry rhe hotdogs getting them good and caramelized. Add mushrooms and asparagus.
  4. Sauté for 10 minutes stirring occasionally. Add cashews sauté 3 minutes. Serve hope you enjoy.

Add asparagus, and stir-fry for a few minutes before adding soy sauce and cashews. I for one, love asparagus and enjoy cooking it Chinese style. Place the asparagus and mushrooms in a bowl. Drizzle with the olive oil, then season with rosemary, salt, and pepper; toss well. Add asparagus, and stir-fry for a few minutes before adding soy sauce and cashews.

So that is going to wrap it up with this exceptional food asparagus, mushrooms cashews and splitdogs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!