Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef stroganoff topped baked potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Free UK Delivery on Eligible Orders Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Split hot baked potato, fluff inside with fork. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper Beef Stroganoff Topped Baked Potatoes. Cover any leftover stroganoff and refrigerate it for up to three days.
Beef Stroganoff Topped Baked Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Stroganoff Topped Baked Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Get POTATOS
- Prepare 6 medium russet potatos, baked or microwaved until tender
- Take 1/2 tbsp melted butter
- Get 1/2 tsp granulated garlic or garlic powder
- Make ready 1/4 tsp pepper and salt to taste
- Prepare 1 tbsp grated parmesan cheese
- Make ready BEEF STROGANOFF TOPPING
- Make ready 1 lb tender beef steak cut into strips. I used rib eye
- Take 6 oz sliced button mushrooms
- Prepare 1 small onion, chopped
- Make ready 2 garlic cloves, minced
- Get 2 tbsp dry white wine
- Take 1/4 cup low sodium beef broth
- Prepare 1 cup sour cream
- Take 1 tsp Worcestershire sauce
- Prepare 1/4 Dijon mustard
- Make ready 1 tsp hot sauce, such as Franks brand
- Take salt and black pepper
- Get 1 tsp chopped parsley
- Take olive oil for sauteing
- Take GARNISH
- Make ready 1 tsp copped parsley and/or chives
- Prepare cracked black pepper
To serve, lightly roll potatoes on counter to soften center. Cut potatoes in half lengthwise; place on individual serving plates. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com.
Instructions to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
Spray a baking pan big enough to hold potatoes in one layer with non stick.spray. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com. To serve, lightly roll potatoes on counter to soften center. Cut potatoes in half lengthwise; place on individual serving plates. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
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