Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, easy chicken and steak stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Chicken and Steak Stir Fry is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Chicken and Steak Stir Fry is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook easy chicken and steak stir fry using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken and Steak Stir Fry:
- Make ready Stir fry ingredients
- Take 1 package stir fry steak (flank)
- Make ready 4 boneless chicken breasts
- Take 1 green bell pepper
- Take 1 red pepper
- Make ready 1 large onion
- Prepare 10-15 baby carrots
- Take 4 garlic cloves minced (you can also use dry minced garlic)
- Make ready Olive oil (for sautéing vegetables)
- Get Squeeze butter
- Prepare Stir fry sauce ingredients
- Take 1/2 cup chicken broth
- Take 1/4 cup water
- Make ready 1/4 soy sauce
- Make ready 4 tablespoons honey
- Prepare 2 tablespoons cornstarch
- Prepare Meat marinade
- Make ready Island teriyaki sauce
I like to start with the chicken when I'm making a stir fry because as they brown, they create a layer of flavor in the skillet. Chicken - Given that this is a chicken stir fry, you will need chicken to make it (otherwise it. Easy Chicken and Steak Stir Fry Thomas Sconiers. In a bowl, add the chicken stock, soy sauce, corn starch, hoisin sauce, chili garlic sauce, and agave nectar.
Instructions to make Easy Chicken and Steak Stir Fry:
- Chop your carrots, onion, and peppers into small diced pieces.
- Add a little olive oil to a deep large frying pan or wok then add the vegetables and cook on medium high until they are tender.
- While the veggies are cooking, cut your chicken and steak into bite size pieces keeping the meats seperate.
- Once the veggies are tender enough, add the chicken broth, water and soy sauce to the vegetables and bring to a low boil. Stirring occasionally.
- In a bowl, combine the chicken with the island teriyaki sauce to marinade it.
- In another bowl combine the steak and the island teriyaki sauce to marinade it.
- Pour the chicken and marinade into a seperate deep frying pan and cook until chicken is done. Medium heat. When chicken is fully cooked, pour into wok with the sautéed vegetables.
- Pour the steak and marinade into the same frying pan the chicken was cooked in and simply brown the steak. Do not overcook the steak because it will continue cooking when added to the stir fry mixture. Pour the steak into the stir fry mixture.
- Add the minced garlic, squeeze butter and honey to stir fry mix and stir the ingredients thoroughly.
- Bring the stir fry to a low boil and add the cornstarch for thickening. The mixture will be quite soupy at first, but just have patience and add more cornstarch if you need to. Combine with rice if you wish and enjoy!
Easy Chicken and Steak Stir Fry Thomas Sconiers. In a bowl, add the chicken stock, soy sauce, corn starch, hoisin sauce, chili garlic sauce, and agave nectar. In a large pan or wok, add some vegetable oil. To the cold oil, add the minced ginger and garlic and place over medium-high heat. Taste of Home Pork & Ramen Stir-Fry.
So that’s going to wrap it up for this exceptional food easy chicken and steak stir fry recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!