Crock Pot Roast Beef Stew
Crock Pot Roast Beef Stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crock pot roast beef stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Roast Beef Stew is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Crock Pot Roast Beef Stew is something which I’ve loved my entire life.

Would you like any vegetables in the recipe? Iron Range Pot Roast Pork. ground black pepper, celery seed. Slow Cooker Beef Stew is a cold weather favorite. With pan-seared beef, Yukon potatoes, onions, carrots and garlic in a creamy beef broth, this dinner will warm everyone's bellies.

To begin with this recipe, we must prepare a few components. You can have crock pot roast beef stew using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Roast Beef Stew:
  1. Take 1 Beef roast of your choice
  2. Get 6 Carrots chopped
  3. Make ready 5 Potatoes cut into 1 inch pieces
  4. Prepare 2 Celery stalks chopped
  5. Make ready 1 Small- med Onion chopped
  6. Take 6 cup Water
  7. Take 1 cup Red wine of your choice
  8. Make ready 4 cloves garlic
  9. Take 2 sprigs fresh rosemary
  10. Get 2 cup Rice
  11. Take Seasoning
  12. Take 1 tbsp Sea salt
  13. Prepare 2 1/2 tsp Ground pepper
  14. Take 2 tsp Onion powder
  15. Take 1 tsp Garlic powder
  16. Prepare 1 1/2 tsp Parsley
  17. Prepare 1 tsp Red pepper flakes - Optional

Like our Classic Beef Stew this slow cooker version. To freeze uncooked beef stew, combine all the prepared (chopped) ingredients in a large freezer bag or an airtight container and place in the freezer. When ready to make, thaw all the ingredients and continue with the recipe. Crock Pot Beef Stew, which we also call Irish Beef Stew, is one of our favorite meals to make on a chilly evening.

Steps to make Crock Pot Roast Beef Stew:
  1. Pat dry roast with paper towel and season.
  2. Place roast in crock pot and add water & wine. Liquid should cover about 1 1/2 inches of the bottom or so.
  3. Add garlic cloves and vegetables around the roast. They do not have to be under water
  4. Place the sprigs of rosemary on top the roast. Cover and turn on LOW for about 5 hours or until roast falls apart.
  5. TIP: After a few hours spoon liquid over roast and repeat a few times.
  6. Serve by pulling desired amount of roast with tongs and spooning the stew. ENJOY!
  7. TIP: Try serving over rice.
  8. TIP: Day 2: You can use the beef for an "And the Next Day" Recipe. See my "Enchisagna" or "Enchiladas" recipe. You can even use the leftover rice!

When ready to make, thaw all the ingredients and continue with the recipe. Crock Pot Beef Stew, which we also call Irish Beef Stew, is one of our favorite meals to make on a chilly evening. The simmering stew meat cooks low and slow in the Crock Pot, the savory smell permeating the house. It's such a delightful fragrance to come home to! Our Irish relatives make this each year for St.

So that’s going to wrap it up for this special food crock pot roast beef stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!