Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried ham steaks with crushed pineapple. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Ham steaks with Crushed Pineapple is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Fried Ham steaks with Crushed Pineapple is something that I have loved my entire life. They are nice and they look wonderful.
Insert cloves into edges of ham steaks. Place one ham steak in a greased shallow baking pan. Spread pineapple over ham; top with the second ham steak. Here is how you cook it.
To begin with this recipe, we must prepare a few components. You can cook fried ham steaks with crushed pineapple using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Ham steaks with Crushed Pineapple:
- Prepare 1/4 cup butter
- Get 1/4 cup red wine vinegar
- Make ready 1/2 cup brown sugar
- Take 1 dash ground cinnamon
- Make ready 20 ounces crushed pineapple
- Take 1 pinch ground cloves
- Prepare 1 pound ham steaks
Melt the butter and add the clove, cinnamon, sugar, vinegar, and Pineapple. Heat a skillet and add the ham. When done add the pineapple sauce. Toss the pineapple cubes with some of the brown sugar glaze.
Steps to make Fried Ham steaks with Crushed Pineapple:
- Melt the butter and add the clove, cinnamon, sugar, vinegar, and Pineapple. Simmer 7 minutes.
- Heat a skillet and add the ham.
- When done add the pineapple sauce.
When done add the pineapple sauce. Toss the pineapple cubes with some of the brown sugar glaze. Transfer the pineapple to a plate and cover it with aluminum foil to keep warm. If the ham steak is too large for the. Fried Ham steaks with Crushed Pineapple step by step.
So that is going to wrap this up for this exceptional food fried ham steaks with crushed pineapple recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
