Banga soup and Starch
Banga soup and Starch

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banga soup and starch. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Choose From A Huge Range Of High Quality & Organic Flours. Buy Whole Foods Online Is A Health & Wholefoods Store With A Range Of Vegan & Organic Food Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am!

Banga soup and Starch is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Banga soup and Starch is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banga soup and starch using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Banga soup and Starch:
  1. Make ready 1 mudu Palm kernel fruit
  2. Prepare 1 kg beef
  3. Make ready Onion
  4. Prepare Dry pepper
  5. Get Knorr
  6. Take Crayfish
  7. Take Banga spices
  8. Take leaves Beletientien
  9. Take Banga stick(don't know d name)
  10. Prepare Raw starch
  11. Make ready Dry fish
  12. Get Palm oil

Put the dissolved starch in a pot and add very little palm oil. Put the put on fire and stir until it thickens. Banga soup with starch Linus Enefola. I remember eating banga and starch for the first time at my traditional wedding.

Instructions to make Banga soup and Starch:
  1. Wash ur palm kernel and place on a pot,add water and boil for about 30-45mins, sieve and set aside.don't throw out d sieved water.
  2. In a pot,add ur beef,knorr, salt and onions and cook on its stock for abt 3 mins,then add more water and cook till done.
  3. Once ur palm kernel fruits is cool,pour in a mortar and pound properly to remove d shaft.
  4. Transfer d content into a bowl and add d sieved water and wash with ur hands.
  5. Once u have finished Washing d palm kernel, strain and keep d strained water aside.
  6. Add more water to d palm kernel and wash again.also strain and add to d first one u did.
  7. Pour ur strained content into a pot,add ur beef stock,knorr,onions,crayfish,banga stick, banga spices and beletientien leaves,cover and simmer for 20mins.
  8. Open and add ur beef and dry fish and cook till u get a thick consistency, taste for salt and correct accordingly.
  9. Ur banga soup is ready.
  10. For ur starch, get raw cooking starch,place in a pot and dissolve with little water,add ur palm oil and place on medium heat and begin to stir continuously till it gets thick.
  11. Ur starch and banga soup is ready.

Banga soup with starch Linus Enefola. I remember eating banga and starch for the first time at my traditional wedding. I decided to try it out and waooh! Delta banga soup is best served with starch or eba. This is unlike the other banga stew that is native to the Igbos and popularly served with white boiled rice or yam.

So that is going to wrap it up with this special food banga soup and starch recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!