Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez chicken fried steak & sides. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The ingredients needed to cook Mike's EZ Chicken Fried Steak & Sides: Take of ● For The Meat [fried]. Use of ● For The Flour Dredge [whisk well]. Here is how you can achieve it. Before you jump to Mike's EZ Chicken Fried Steak & Sides recipe, you may want to read this short interesting healthy tips about.
Mike's EZ Chicken Fried Steak & Sides is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mike's EZ Chicken Fried Steak & Sides is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
- Get ● For The Meat [fried]
- Take Cubed Lean Beef [4 large 1/4" thin patties]
- Get ● For The Flour Dredge [whisk well]
- Prepare AP Flour
- Take Panko Bread Crumbs
- Prepare Hot Paprika
- Get Cayenne Pepper
- Get Granulated Garlic Powder
- Make ready Granulated Onion Powder
- Take Fresh Ground Black Pepper
- Make ready Creole Seasoning
- Prepare Dried Parsley
- Prepare ● For The Egg Coating Mixture [whisk well]
- Prepare LG Egglands Best Eggs
- Take Whole Milk Or Buttermilk [more if needed]
- Prepare ● For The Sweet Corn [microwaved]
- Prepare Sweet Corn [fully drained]
- Take Sweet Butter
- Get Dried Parsley
- Prepare Dried Chives
- Get Salt
- Get ● For The Mashed Potatoes [microwaved]
- Make ready Box Bob Evans Original Mashed Potatoes [great brand!]
- Take ● For The White Southern Gravy [whisk very well while simmering]
- Get White Country Gravy [your choice of brand]
- Take Whole Milk Or Water [as per manufactures directions]
- Take ● For The Oils [as needed - just enough to fry meat]
- Make ready Vegetable Oil
- Take Salted Butter
- Get ● For The Sides [as needed]
- Make ready Your Favorite Hot Sauce
- Take Texas Sliced Buttered Toast
- Get Over Easy Fried Eggs
- Make ready Instant Fried & Browned Hashbrowns
Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore different restaurants and bars in the Seattle area. Dip the steaks in the egg mixture, then press each steak in the flour mixture. Pat the flour mixture into the steaks to coat them completely. Heat oil in a large frying pan over medium-high heat.
Instructions to make Mike's EZ Chicken Fried Steak & Sides:
- Here's the bulk of what you'll need.
- Wait for the oils to heat up well without burning your butter.
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
- Fry on both sides for 2 minutes until crispy and golden brown.
- Drain on thick paper towels.
- Make your white gravy as per manufactures directions. Whisk constantly while simmering.
- Heat up your corn in the microwave with butter, dried parsley and salt to taste.
- Microwave your potatoes and stir well half way thru.
- Enjoy!
Pat the flour mixture into the steaks to coat them completely. Heat oil in a large frying pan over medium-high heat. Mike's Chicken is my all time favorite place to get fried chicken in DFW. It's reasonably priced and the chicken is crispy, perfectly seasoned, and juicy in the inside. I have no idea how they do it.
So that’s going to wrap it up with this exceptional food mike's ez chicken fried steak & sides recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
