Beef Stir Fry Noodles
Beef Stir Fry Noodles

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef stir fry noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Stir Fry Noodles is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Stir Fry Noodles is something which I have loved my entire life.

Garden At Home With Sarah Raven, Wide Range of Products Available Online Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. Heat oil in wok until hot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Stir Fry Noodles:
  1. Take Beef, ~0.5-1 lbs (your choice)
  2. Prepare Noodles (your choice)
  3. Take Green beans (cut short)
  4. Get 1 Red bell pepper for colour,
  5. Make ready Mushrooms, ~4
  6. Make ready Garlic
  7. Prepare Green onions
  8. Make ready Cooking oil
  9. Make ready Soy sauce
  10. Take Oyster sauce (texture)
  11. Make ready Salt
  12. Prepare Pepper
  13. Get Paprika
  14. Get Cumin

Tip in the sauce, give it a stir, let it simmer for a moment, then turn off the heat. Drain the noodles, stir into the beef and serve straight away, scattered with spring onions. Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside.

Instructions to make Beef Stir Fry Noodles:
  1. Cut all veggie into desired sizes, diced or sliced work best overall.
  2. Prep noodles as needed. Set aside.
  3. Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
  4. Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
  5. Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
  6. Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
  7. Garnish with green onions and serve.

Mix the beef and five-spice in a bowl, then set aside to marinate. Soften the noodles in boiling water following pack instructions, drain then set aside. Thinly slice the red chilli, leaving the seeds if you prefer a little extra heat. Mix with the garlic, ginger and lemongrass in a small bowl. Return the beef and juices to the wok and stir-fry until heated through.

So that’s going to wrap this up for this special food beef stir fry noodles recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!