Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese beef noodle. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Chinese Beef Noodle is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chinese Beef Noodle is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese beef noodle using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Beef Noodle:
- Prepare 250 gram hokkien noodles of egg noodle (boil it first
- Make ready 3 cloves minced garlic
- Prepare 1 minced red onion (f you don't like red onion, you can skip it)
- Make ready 100 gram minced beef
- Prepare 2 leek, cut into 1 cm
- Get salt soy sauce
- Get sweet soy sauce
- Take salt
- Get white pepper (you can skip this)
- Take 1 tablespoon margarine
Chinese beef noodle soup is mainly made from beef, noodles and vegetables. It is spread throughout China, and according to the variety of ingredients and different cooking methods that take every place has its unique taste. This Beef Stir Fry with Noodles such a quick and easy dinner, but feels like a real treat. Quicker than waiting for a takeaway delivery to arrive, cheaper and healthier - what's not to love?!
Instructions to make Chinese Beef Noodle:
- Heat the pan with 1 tablespoon of margarine
- Add minced garlic and minced red onion. stir it for 20-30 seconds
- Add minced beef, wait until the color is brown
- Add sweet soy sauce and salt soy sauce, stir it
- Add leak
- Add salt and white pepper
- Put rhe noodles on the plate. Put the beef on top, stir and serve.
This Beef Stir Fry with Noodles such a quick and easy dinner, but feels like a real treat. Quicker than waiting for a takeaway delivery to arrive, cheaper and healthier - what's not to love?! Homemade Chinese style sauces can be a bit tricky, but this one is simple and contains just a handful of ingredients. Add cooked beef and vegetables, blend thoroughly before mixing in bean sprouts. Next, rinse off the beef under cold running water.
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