Iron Skillet Steaks
Iron Skillet Steaks

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, iron skillet steaks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Iron Skillet Steaks is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Iron Skillet Steaks is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can have iron skillet steaks using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Iron Skillet Steaks:
  1. Prepare seasoned salt
  2. Prepare garlic
  3. Get salt
  4. Make ready ground black pepper
  5. Take butter
  6. Make ready top sirloin steaks, 2 steaks

If it dances for a second before disappearing, the pan is hot enough. Make sure to have the steak, a clean plate, a heavy-duty grill mitt, a pat of butter, and a pair of tongs ready. Let the pan get really hot and retain a lot of energy because it will sear the steak the way you want Pour In Vegetable or Olive Oil In order to make perfect steaks in the cast iron, you'll need a good cast iron skillet (make sure it's seasoned! Here's a link to the one we have.), steak, ghee, garlic cloves, rosemary, salt and pepper!

Instructions to make Iron Skillet Steaks:
  1. Preheat the oven 450 degrees Fahrenheit
  2. Let the steaks get to room temperature. Season the steaks both sides. Let rest 7 minutes with seasonings on them
  3. Melt the butter in a cast iron skillet and add the steaks.
  4. Slice the garlic thin. Then turn the steaks.
  5. Add some to the butter and some to the steaks
  6. Splash the butter over the steaks while cooking. Then put into the oven on top rack. Let cook 10-15 minutes till desired doneness.
  7. Take out of oven and baste the steak with butter and let rest 10 -15 minutes
  8. Serve I hope you enjoy!

Let the pan get really hot and retain a lot of energy because it will sear the steak the way you want Pour In Vegetable or Olive Oil In order to make perfect steaks in the cast iron, you'll need a good cast iron skillet (make sure it's seasoned! Here's a link to the one we have.), steak, ghee, garlic cloves, rosemary, salt and pepper! Heat ghee, season steaks, sear. and you're good to go! Warm the oil until the surface just begins to shimmer (that's how we know it's hot enough to sear). The cast-iron skillet is used to sear the steak and it is then finished in the oven.

So that’s going to wrap this up for this exceptional food iron skillet steaks recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!