Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, braised beef and noodles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Braised beef and noodles is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Braised beef and noodles is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have braised beef and noodles using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Braised beef and noodles:
- Prepare 2 lb cubed beef; stew meat
- Make ready 3 tbsp butter
- Prepare 1 1/2 tsp salt
- Get 1/4 tsp pepper
- Make ready 1 medium white onion; diced
- Take 1 tbsp brown sugar
- Get 1 tbsp white vinegar
- Make ready 2 tbsp lemon juice
- Prepare 1 cup ketchup
- Get 1 tbsp worcestershire sauce
- Get 1/2 tbsp mustard
- Get 1/4 tsp tobasco sauce
- Prepare 1/4 cup celery; chopped
- Prepare 3 cup water
- Make ready 1 lb eggs noodles (cooked)
Scoop the braised beef to the noodle bowl and enjoy. A tip to share, it would be better to mix the braised beef soup with some water for boiling the noodles in order to reduce the spicy taste. This yummilicious bowl of noodles of worldwide fame, the Taiwan Braised Beef Noodles 台灣紅燒牛肉麵, is filled with comforting chunks of meltingly tender beef and tendon and just cooked noodles all nestled in a deliciously aromatic spiced beef soup. Scoop the braised beef to the noodle bowl and enjoy.
Steps to make Braised beef and noodles:
- In a large pressure cooker melt the butter then saute the beef
- Add salt, pepper, celery, and onion. Cook for about a min.
- Stir in brown sugar, vinegar, lemon juice, ketchup, Worcestershire sauce, mustard, tobasco sauce and just 2 cups of water
- Cook for 17 mins at 15 psi.
- After 17 mins of cook time combine 1 cup of cold water and flour in a separate bowl
- Slowly add the water flour mixture until deaired thickness is reached
- Serve of cooked egg noodles
This yummilicious bowl of noodles of worldwide fame, the Taiwan Braised Beef Noodles 台灣紅燒牛肉麵, is filled with comforting chunks of meltingly tender beef and tendon and just cooked noodles all nestled in a deliciously aromatic spiced beef soup. Scoop the braised beef to the noodle bowl and enjoy. A tip to share, it would be better to mix the braised beef soup with some water for boiling the noodles in order to reduce the spicy taste. Heat a large skillet over medium-high heat. Instructions to make Braised beef and noodles: In a large pressure cooker melt the butter then saute the beef Add the beef and resting juices back into the pan.
So that is going to wrap this up for this exceptional food braised beef and noodles recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
