Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pho (special beef noodle soup). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pho (special beef noodle soup) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pho (special beef noodle soup) is something that I have loved my entire life. They’re nice and they look fantastic.
Save time and buy groceries online from Amazon.co.uk Check Out Beef Noodle Soup on eBay. Fill Your Cart With Color today! We provide you only the perfect Pho (special beef noodle soup) recipe here. We also have wide variety of recipes to try.
To get started with this recipe, we must first prepare a few ingredients. You can have pho (special beef noodle soup) using 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Pho (special beef noodle soup):
- Prepare 1 SOUP BASE
- Prepare 3 star anise
- Prepare 1 tsp cloves
- Get 1 stick cinnamon
- Prepare 2 medium onions
- Get 4 crushed garlic
- Get 1 tbsp black pepper corn
- Make ready 2 tsp salt
- Get 2 tbsp sugar
- Make ready 1 pinch msg (optional )
- Prepare 1 dash fish sauce
- Get 1 1/2 kg beef bone (still a bit of meat on & fat)
- Make ready 2 packages beef balls
- Get 400 grams topside beef
- Get 300 grams beef tendons
- Prepare 200 grams honeycomb tripe
- Get 2 packages rice noodles (dry or wet)
- Get 1 vietnamese mints
- Take 1 shallots
- Take 1 hoi sin sauce
- Take 1 bean spout
- Take 1 chillies
- Make ready 1 chilli sauce
Add the steaming broth and serve. Place the garnish ingredients in a large serving platter and let your guests add to their soup as they please. Special Beef Noodle Soup at Pho Le Vietnamese Cuisine "This is my go to spot if I am ever craving for pho. I usually order the special beef noodle soup (pho dac biet) which has thin sliced rare eye round, brisket, and tripe.
Steps to make Pho (special beef noodle soup):
- place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
- meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
- ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
- broth almost ready
- broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
- cook rice noodles set aside
- slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
- chop tendons into chunks thinly sliced tripe set aside
- almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
- add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
- add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
- enjoy
Special Beef Noodle Soup at Pho Le Vietnamese Cuisine "This is my go to spot if I am ever craving for pho. I usually order the special beef noodle soup (pho dac biet) which has thin sliced rare eye round, brisket, and tripe. The Bun Bo Hue (spicy beef noodle soup) and the Pho Dac Biet (special beef noodle soup) are worth a try to break out of the same old Pho Ga routine. Also, the summer rolls are so light and refreshing it's dangerous, meaning you could easily tuck away a half dozen. Pho Tai - Beef noodle soup with rare beef slices.
So that is going to wrap this up with this exceptional food pho (special beef noodle soup) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
