Simple Broiled Steak
Simple Broiled Steak

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple broiled steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Broiled Steak is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Simple Broiled Steak is something that I’ve loved my entire life.

Find Easy recipes And The Latest Information Here! Award-winning Meat As Chosen By Michelin-Star Chefs, Delivered To Your Door. Rub steaks with olive oil, kosher salt and coarsely ground pepper. Broil the steak When the steak has been seasoned and the broiler is going, place your steaks on the prepared baking sheet, and transfer it into the oven.

To begin with this particular recipe, we must prepare a few components. You can cook simple broiled steak using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Broiled Steak:
  1. Make ready vegetable oil
  2. Take salt
  3. Get pepper

Pat dry steaks with paper towel to remove any excess moisture. Rub steaks with olive oil, salt and pepper and place on a broiler pan (see note). Pan Grilled Beef Steak is a simple dish with less ingredients. Beef steak is a flat cut of beef usually perpendicular to the muscle fibers.

Steps to make Simple Broiled Steak:
  1. Set broiler to 500°F fahrenheit. (Convection ovens cook much faster! Take this into account when placing meat in oven or you may be eating charcoal!)
  2. While the broiler is heating, Take beef (new york strip, ribey, ect.) and rub with Vegetable oil.
  3. Salt and pepper to taste! Don't be scared of adding too much. Worry more on making the coat even.
  4. Put a skillet on high on stove top. DO NOT USE NONSTICK. We want it to stick. (I use cast iron - works great) you don't have to add any oil to the pan while it heats. There is enough on the meat already.
  5. Use the skillet to brown the outside of the steak. (The more dark brown the outside the better the flavor) This creates a lot of smoke! Open windows and turn fans on.
  6. After the steak is brown and broiler is heated, pop it in the oven on a pan and let it be for 2-3 minuets. IT DOES NOT TAKE LONG FOR A MEDIUM RARE STEAK. If you prefer a more well done steak then let it be in for a few minuets longer, adjusting time accordingly.

Pan Grilled Beef Steak is a simple dish with less ingredients. Beef steak is a flat cut of beef usually perpendicular to the muscle fibers. Beef steaks are usually grilled, pan-fried or broiled. Try this yummy Pan Grilled Beef Steak Recipe at home. This video will teach you how to cook a perfect steak in the oven.

So that is going to wrap this up with this exceptional food simple broiled steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!