Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beef Stroganoff is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Take 1 1/2 lb boneless sirloin steak, cut into 1-inch strips
- Get 3 1/2 tbsp flour
- Take 1/4 cup butter
- Prepare 1 cup onion, chopped
- Get 1 can (10 1/2 oz) condensed beef bouillon
- Take 1 tbsp Worcestershire
- Get 1 tsp salt
- Prepare 1/2 tsp dry mustard
- Take 2 tbsp tomato paste
- Get 1 cup sour cream
- Prepare 1 pints chopped mushrooms
- Get 1 lb egg noodles
Try it and you'll taste the difference. Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens.
Steps to make Beef Stroganoff:
- Dredge steak strips with flour; reserve remaining flour
- Brown strips in melted butter in 12-inch skillet
- Add onion and cook 3-4 minutes
- Remove meat and onion from skillet
- Blend reserved flour into pan drippings in skillet
- Cook over medium heat 1 minute, stirring constantly
- Stir in beef bouillon and worcestershire.
- Stirring constantly, cook until thickened
- Stir in salt, mustard, tomato paste
- Blend in sour cream
- Add mushrooms, cook for about 5-10 minutes until the mushrooms soften
- Add meat
- Cool quickly
- Serve over rice or noodles
It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat.
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