Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, beef stroganoff. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Stroganoff is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Beef Stroganoff is something which I’ve loved my whole life. They are nice and they look fantastic.
Check Out Beef Stroganoff on eBay. Fill Your Cart With Color today! Stir in the garlic and cook gently. Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Get 1 Yellow onion
- Take 18 oz Sour cream
- Take 32 oz Chicken broth
- Prepare 1/4 cup Cooking sherry (optional)
- Prepare 3 tbsp Garlic (3 cloves, smashed)
- Get 1 1/4 lb Ground beef
- Prepare 1 1/2 cup Sliced Mushrooms
- Make ready 1 packages Egg noodles
- Take 1 can Cream of mushroom soup
- Take 1 cup green peas
It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan.
Steps to make Beef Stroganoff:
- Toss beef into shallow skillet, stove top burner on high. Brown meat with the onion, garlic, broth, and cooking sherry.
- Slice mushrooms. Toss mushrooms and peas into meat mixture. Simmer in broth until mushrooms are tender.
- Combine soup and sour cream and heat on medium. Add beef mixture and stir well until creamy. Add milk to thin out sauce if needed. Add noodles. Serve, enjoy.
Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. Leftover Roast Beef Stroganoff is fantastic served with rice, pasta or potatoes, super versatile, incredibly tasty and a great way to use up any leftovers.
So that is going to wrap it up for this special food beef stroganoff recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
