Chinese Beef Noodle
Chinese Beef Noodle

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese beef noodle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chinese Beef Noodle is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chinese Beef Noodle is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can have chinese beef noodle using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Beef Noodle:
  1. Get 250 gram hokkien noodles of egg noodle (boil it first
  2. Prepare 3 cloves minced garlic
  3. Prepare 1 minced red onion (f you don't like red onion, you can skip it)
  4. Make ready 100 gram minced beef
  5. Get 2 leek, cut into 1 cm
  6. Take salt soy sauce
  7. Get sweet soy sauce
  8. Get salt
  9. Take white pepper (you can skip this)
  10. Prepare 1 tablespoon margarine

You can find beef hand pulled noodles (牛肉拉面) in Lanzhou noodle restaurant, a spicy Sichuan style braised beef noodle in a Sichuan restaurant, a much milder taiwanese braised beef noodle (台式红烧牛肉) in a taiwan food restaurant. Chinese beef noodle soup is mainly made from beef, noodles and vegetables. It is spread throughout China, and according to the variety of ingredients and different cooking methods that take every place has its unique taste. Add cooked beef and vegetables, blend thoroughly before mixing in bean sprouts.

Instructions to make Chinese Beef Noodle:
  1. Heat the pan with 1 tablespoon of margarine
  2. Add minced garlic and minced red onion. stir it for 20-30 seconds
  3. Add minced beef, wait until the color is brown
  4. Add sweet soy sauce and salt soy sauce, stir it
  5. Add leak
  6. Add salt and white pepper
  7. Put rhe noodles on the plate. Put the beef on top, stir and serve.

It is spread throughout China, and according to the variety of ingredients and different cooking methods that take every place has its unique taste. Add cooked beef and vegetables, blend thoroughly before mixing in bean sprouts. How to Make Chinese Beef Noodle Soup Start with having the ingredients ready. It just makes things simpler as you cook. Begin with browning the meat with garlic, fresh ginger, and green onions.

So that is going to wrap this up for this exceptional food chinese beef noodle recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!