Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's crispy chicken fried steak & eggs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Crispy Chicken Fried Steak & Eggs is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Crispy Chicken Fried Steak & Eggs is something which I’ve loved my whole life.
Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. Mike's Crispy Chicken Fried Steak & Eggs MMOBRIEN ALBUQUERQUE, NEW MEXICO. Here is how you can achieve that. Mike's Crispy Chicken Fried Steak & Eggs.
To get started with this recipe, we must first prepare a few components. You can cook mike's crispy chicken fried steak & eggs using 21 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Crispy Chicken Fried Steak & Eggs:
- Take Meat
- Get large Beef Bottom Round Steaks [7"x7"]
- Prepare Flour Coating
- Get All Purpose Flour
- Get Each: Garlic Powder - Onion Powder - Black Pepper - Cayenne Pepper
- Take large Eggs [beaten]
- Get Cooking Oil
- Get Canola Oil
- Prepare Bacon Grease
- Get Eggs
- Prepare large Eggs
- Prepare Canola Oil
- Make ready White Sausage Gravy
- Make ready White Sausage Gravy [your favorite brand]
- Make ready Whole Milk Or Water [depending upon manufacturers directions]
- Make ready Garnishments & Sides
- Make ready Fresh Or Dried Parsley
- Get Cayenne Pepper Or Paprika
- Get Black Ground Pepper
- Take Tabasco
- Get White Toasted Buttered Bread
Mike's Crispy Chicken Fried Steak & Eggs step by step. Whip eggs and make flour mixture in separate bowls. Place pressed meat in your flour mixture then lightly pound your meat with mallet again. Heat up Canola Oil and bacon.
Instructions to make Mike's Crispy Chicken Fried Steak & Eggs:
- Whip eggs and make flour mixture in separate bowls.
- Trim beef of outer fat and pound down with a meat mallet or needle press to about 1/4 of an inch thick.
- Place pressed meat in your flour mixture then lightly pound your meat with mallet again.
- Place flour coated meat in fridge for at least 15 minutes.
- Heat up Canola Oil and bacon grease mixture on high.
- Place meat in flour, then egg mixture, then flour, then egg again and flour once more.
- Place one or two [don't overcrowd pan] pieces of meat in the hot frying pan.
- Fry for 3 minutes on each side.
- Place on wire rack and put in a 250° oven until ready for construction.
- Make white sausage gravy as per manufacturers directions. Stir gravy constantly until it's bubbling and thick. Authors Note: You can make your own homemade sausage gravy with your drippings and leftover flour but I was just way too busy and far too lazy.
- Fry eggs to desired preference.
- Place Chicken Fried Steak on a plate, cover with White Sausage Gravy and place eggs atop of gravy.
- Sprinkle top with dried Parsley, Cayenne Pepper Or Paprika.
- Serve with Tabasco.
- You can also take this breakfast dish and turn it into a dinner. Just omit the eggs, add mashed potatoes and green beans on the side.
- Enjoy!
Place pressed meat in your flour mixture then lightly pound your meat with mallet again. Heat up Canola Oil and bacon. Country fried steak is just dusted with flour, and served with a brown gravy and onions (typically). Chicken fried steak is this beautiful recipe (and my preference). A breaded steak served with a peppery white cream gravy.
So that’s going to wrap this up for this exceptional food mike's crispy chicken fried steak & eggs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
