Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, martabak samyang. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Martabak samyang is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Martabak samyang is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can have martabak samyang using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Martabak samyang:
- Take spring roll skin
- Make ready samyang noodles (can be replace with any instant noodle)
- Get eggs
- Make ready mozarella
- Get green onion (leek)
- Get salt
- Get pepper
- Make ready oil (for deep fried)
- Take additional : minced beef, minced garlic, chilly powder, etc
Martabak samyang In my campus, they're having a bazaar competition. Me and my friend join in and sell this martabak. It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just use our taste.
Steps to make Martabak samyang:
- Cook the noodle. While it cooked, chop the leeks.
- Crack the eggs, beat with salt and pepper. Add the chopped leeks.
- Prepare the oil in a deep fried pan. Take a spring roll skin, place it on your hand. Add around 2 tbsp of noodles and 2 tbsp of egg mix. And fold it into a square, put it in the hot oil. And repeat the step. Fry until it become golden
- While its being fried, cut the mozarella into slice, place it on top of the martabak. You can either use blow torch as i do or just place it into oven untill the mozarella melted
It's not our first choice to sell martabak, but in the end we got first place. Because we make it hundreds, we didn't really have a fixed measure recipe, we just use our taste. Ingredients. spring roll skin samyang noodles (can be replace with any instant noodle. Lihat juga resep Martabak Mie dan Samyang enak lainnya! Martabak telur juga ada varian uniknya, yaitu martabak samyang.
So that is going to wrap this up with this exceptional food martabak samyang recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
