Cheese steak egg roll
Cheese steak egg roll

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheese steak egg roll. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheese steak egg roll is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cheese steak egg roll is something which I’ve loved my entire life. They’re nice and they look wonderful.

Great discounts and savings on top home brands. We Have Almost Everything on eBay. Place a large spoonful of the steak mixture in the center. Fold the bottom corner and opposing sides over the steak mixture; roll up wrapper towards the top corner.

To begin with this recipe, we have to prepare a few components. You can cook cheese steak egg roll using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese steak egg roll:
  1. Prepare onion cut into slivers
  2. Take beef steak of choice..sliced thin
  3. Prepare provolone cheese
  4. Get white american cheese slices
  5. Take egg roll wrapper
  6. Prepare mushroom
  7. Get slivered peppers
  8. Prepare salt pepper garlic to taste

Start at a corner, and place some steak about an inch up from one edge. Place half of the cheese stick on top of the steak. Fold the edge closest to you over the steak and cheese. Add steak and season with oregano, salt, and pepper.

Instructions to make Cheese steak egg roll:
  1. Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently…cook until tender
  2. Add steak and brown
  3. Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally…turn off heat and let stand for a while to cool
  4. Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls.
  5. Fry in oil until desired color of shell is achieved.(3 to 4 minutes)

Fold the edge closest to you over the steak and cheese. Add steak and season with oregano, salt, and pepper. Toss to combine, then remove from heat and set aside. Add the steak to the center and cook till no longer pink. Add the cheese, beef broth, steak sauce and salt and pepper to taste.

So that’s going to wrap it up for this exceptional food cheese steak egg roll recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!