Ham Steaks With Honey Glaze Sauce
Ham Steaks With Honey Glaze Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham steaks with honey glaze sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Ham Steaks With Honey Glaze Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Ham Steaks With Honey Glaze Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have ham steaks with honey glaze sauce using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ham Steaks With Honey Glaze Sauce:
  1. Prepare Buns of your choice
  2. Get Thick cut ham steaks
  3. Make ready Honey
  4. Take Heinz 57 steak sauce

For a complete meal serve with Green Bean Bacon Bundles and Cheesy Scalloped Potatoes. This Ham Steak with Honey Mustard Glaze is one of my picky sons favorite recipes. In saucepan over low heat, combine brown sugar, honey, Dijon mustard and cider vinegar. Simmer over low heat until the brown sugar is dissolved.

Steps to make Ham Steaks With Honey Glaze Sauce:
  1. Spray skillet or grill pan with Pam. Cook ham steaks for 2-3 minutes per side on medium-high heat.
  2. Butter one side of each slice of bread and grill until slightly toasted.
  3. Mix the honey and Heinz 57 steak sauce together.
  4. Assemble your sandwich and enjoy.

In saucepan over low heat, combine brown sugar, honey, Dijon mustard and cider vinegar. Simmer over low heat until the brown sugar is dissolved. Place ham steak on grill over direct heat and baste the top with honey mustard glaze. Once basted, flip and baste the other side. Glaze it—but at the right time.

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