Crab or beef wontons
Crab or beef wontons

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crab or beef wontons. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ground beef filled wontons are great as a snack or meal, and always a hit as party finger food. They're also a popular Japanese obon festival food. Crab or beef wontons Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crab or beef wontons.

Crab or beef wontons is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Crab or beef wontons is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook crab or beef wontons using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crab or beef wontons:
  1. Prepare 2 packages wonton wrappers
  2. Take 2 packages cream cheese..softened
  3. Make ready 1 lb fresh cooked crab..in pieces for the crab wontons
  4. Prepare 1 bunch green onions
  5. Get 1 lb if making beef ones than use stew meat or steak cut in small pieces
  6. Take 1 1/4 tsp salt and pepper
  7. Make ready 1 cooking oil…your choice
  8. Prepare 1 cocktail sauce for dipping seafood wraps
  9. Prepare 1 hot mustard or ranch for steak wraps

In a small bowl, combine the cream cheese, crab and onion. Moisten wrapper edges with water; fold in half lengthwise and press firmly to seal. Keeping the filling in the center, again fold wonton wrapper lengthwise. Using your finger or a small brush, lightly rub the edges of the wrapper with beaten egg (this.

Instructions to make Crab or beef wontons:
  1. For beef. Cook in pan cut in small pieces
  2. Add meat to cream cheese and diced grn onions in bowl
  3. Add salt and pepper mix well
  4. Now for the fun part lay out wonton wrappers on counter add a small amount to middle of wrapper
  5. This should be step 6 After you have all wraps folded I recommend if doing layers on plate seperate with papertowels fry in oil in pan or deep fryer til golden brown
  6. This should be step 5 sorry new to this Now fold like an envelope sealing with fingers and water covering all edges so it sticks
  7. Set on papertowels to drain
  8. If using crab instead ( shrimp works too) its the same steps add all ingredients …wrap….fry
  9. Use dipping sauces and enjoy…

Keeping the filling in the center, again fold wonton wrapper lengthwise. Using your finger or a small brush, lightly rub the edges of the wrapper with beaten egg (this. You can use fresh crab meat, frozen crab meat or canned crab meat. If crab is not an option, you can use imitation crab meat sticks. Just cut and shred up the imitation crab meat before using.

So that’s going to wrap this up with this exceptional food crab or beef wontons recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!