Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked sausage biscuits. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Smoked Sausage Biscuits is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Smoked Sausage Biscuits is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to first prepare a few components. You can cook smoked sausage biscuits using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Sausage Biscuits:
- Take smoked beef sausage
- Prepare extra Virgin olive oil
- Prepare medium homemade biscuits see one of my recipes
Thaw these in the refrigerator overnight, follow the cooking instructions and you will have some happy folks! Learn how to cook great Smoked sausage and biscuits. Crecipe.com deliver fine selection of quality Smoked sausage and biscuits recipes equipped with ratings, reviews and mixing tips. Get one of our Smoked sausage and biscuits recipe and prepare delicious and healthy treat for your family or friends.
Instructions to make Smoked Sausage Biscuits:
- Heat a pan add oil
- Split the sausage lengthwise but not all the way through and fry in pan
- Split the biscuits
- Add the sausage after its fried crispy and cut in half.
- Serve I hope you enjoy!
- Can have condiments mayonnaise, mustard, or ketchup.
Crecipe.com deliver fine selection of quality Smoked sausage and biscuits recipes equipped with ratings, reviews and mixing tips. Get one of our Smoked sausage and biscuits recipe and prepare delicious and healthy treat for your family or friends. Cut each triangle into thirds lengthwise. Place sausage on shortest side of each triangle. Roll up, starting at shortest side of triangle and rolling to opposite point.
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