Spicy Beef Stew
Spicy Beef Stew

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, spicy beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Beef Stew is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Beef Stew is something which I’ve loved my whole life.

In a large pot over high heat, heat the oil and butter. Add the cumin, chili powder, garlic and some salt and pepper. Stir water and beef stew seasoning mix together in a slow cooker until the seasoning is dissolved into the liquid. Add browned beef, potatoes, onion, diced tomatoes with green chile peppers, and hot pepper sauce.

To get started with this recipe, we must first prepare a few components. You can have spicy beef stew using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Beef Stew:
  1. Make ready 2 lbs stew beef
  2. Take 1 tbs onion powder
  3. Take 1 tbs garlic powder
  4. Take 1 sazon packet
  5. Prepare 1 tbs adobo
  6. Prepare 2 tbs soy sauce
  7. Make ready 1 chicken bouillon cube
  8. Get 1 tsp oregano
  9. Take 1/4 tsp cumin
  10. Prepare to taste Red pepper flakes
  11. Take 3 tbs tomato paste
  12. Get 1-2 tsp light brown sugar
  13. Make ready 3-4 c water
  14. Get 1 med sweet potato peeled
  15. Get 2-3 small white potatoes, peeled
  16. Make ready 2-3 carrots, peeled
  17. Prepare 1 yellow onion
  18. Prepare 1/4 red pepper, chopped
  19. Get Olive oil

It makes a complete meal when served with warm cornbread, sourdough bread or French bread if you enjoy a supper with a side. —Lynnette Davis, Tullahoma, Tennessee Slow Cooker Spicy Beef Stew An easy to make and deliciously spicy beef and vegetable stew, perfect for busy families. Heat the olive oil in a skillet over medium heat, and brown the beef on all sides. Remove from skillet, reserving juices, and season with salt and pepper. Mix in the diced tomatoes and juice.

Instructions to make Spicy Beef Stew:
  1. Season beef with red pepper, onion powder, adobo, garlic powder, sazon, soy sauce, chicken bouillon cube, oregano & olive oil. Cover & let marinade 1-2 days.
  2. Heat a pot over medium heat with olive oil. Add beef & brown on each side. Once beef is browned on all sides, add 3-4 c water. (I recommend putting water into marinade bowl so you don't waste marinade).You want water to cover beef. Cover pot & let beef boil 1- 1 1/2 hrs until beef is tender. Check on it occasionally, if water dries up, add more water. Once beef is tender, cut potatoes, carrots & onion.
  3. Add regular potatoes & carrots. Stir, add more water if needed. Let beef & potatoes simmer for 10 minutes. Then add sweet potatoes & onions, stir. After 6 minutes, add red pepper flakes, stir again. Let boil 5 minutes.
  4. Add tomato paste & brown sugar, stir again. Let stew boil until reaching desired thickness. Serve over white rice or with bread.

Remove from skillet, reserving juices, and season with salt and pepper. Mix in the diced tomatoes and juice. Stir, then bring to a boil. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. For the spiced beef hot dish: Place the bacon in an even layer in a Dutch oven or large cast-iron pan and turn the heat to medium-high.

So that is going to wrap it up for this exceptional food spicy beef stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!