Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, filipino comfort bowl (giniling). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Add the ground beef, potatoes and carrots back to the pan, stir in raisins. Filipino Comfort Bowl (Giniling) is something which I have loved my whole life. They're nice and they look wonderful. Filipino comfort food doesn't get better than this beef giniling (afritada) recipe, full of vegetables, raisins, and ground meat.
Filipino Comfort Bowl (Giniling) is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Filipino Comfort Bowl (Giniling) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook filipino comfort bowl (giniling) using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Filipino Comfort Bowl (Giniling):
- Prepare lean ground beef
- Get medium onion chopped
- Get garlic, minced
- Take potatoes, diced small-ish
- Make ready carrots, diced small-ish
- Prepare raisins
- Prepare frozen green peas
- Get soy sauce
- Make ready ketchup
- Prepare olive oil, extra virgin
- Prepare sambal (or crushed chili, or red pepper flakes)
This Filipino ground beef dish is a must try. It packs some really great flavor from the array of vegetables alongside the taste of the fish sauce. Ginisang Giniling is a Filipino dish that uses ground meat. This dish is one of the easiest Filipino recipe that is economical, delicious and made with simple ingredients.
Instructions to make Filipino Comfort Bowl (Giniling):
- Heat 2 tbs oil in wok/Sautee pan, add potatoes and carrots, cook then set aside to drain
- Sautee ground beef, cook then set aside to drain.
- Add 1/2 tbs oil and Sautee garlic and onions until translucent.
- Add the ground beef, potatoes and carrots back to the pan, stir in raisins.
- Season with salt and pepper,add soy sauce, ketchup and sambal
- Stir in frozen peas.
- Allow peas to warm through and serve with steamed rice or quinoa and a poached egg (optional)
Ginisang Giniling is a Filipino dish that uses ground meat. This dish is one of the easiest Filipino recipe that is economical, delicious and made with simple ingredients. Ginisang Giniling is sauteed ground meat cooked in tomato sauce and basic vegetables like potato, carrots, bell pepper. Giniling is a Tagalog word for ground meat, and in Philippine cuisine refers to a dish made of ground meat (can be pork, beef, or chicken) with diced potatoes, carrots, bell peppers, peas and raisins simmered in tomato sauce, a little bit of water, soy sauce, and some seasonings. It's cooked till most of the liquid dries up.
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