Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy ziti. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Ziti is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Ziti is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cook pasta according to package directions. In a large skillet, cook beef over medium heat until no longer pink; drain. Heat olive oil in a large saucepan set over high heat. Mix all the ricotta cheese with the ziti.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy ziti using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Ziti:
- Get 1 box ziti pasta
- Prepare 2 lb ground beef
- Make ready 1 tbsp sofrito
- Prepare 1 can traditional spaghetti sauce
- Make ready 4 tsp adobo
- Take 1 packages sazon
- Make ready 1 tbsp salt
- Prepare 1 bunch green onions
- Make ready 1 tbsp ricotta cheese
- Take 1 packages pizza blend cheese
- Get 2 dash olive oil
- Get 2 tbsp granulated garlic
- Make ready 2 pinch italian seasoning
- Prepare 1 dash parmesan cheese
This has all of the great flavors of Lasagna but is simple to prepare and serve as a pasta bake. Baked ziti is one of those classic Italian pastas that we have to order whenever we see it. But perfecting ziti at home is actually easy—all it takes is a good meat sauce. Made some changes added some extra Ricotta used our own sauce added no egg-salt-or pepper (already in our sauce).
Steps to make Easy Ziti:
- Boil pasta following instructions from box in plenty of salted water.
- Heat a large pan and heat the olive oil and sofrito, while seasoning the beef with adobo and granulated garlic and italian seasoning. Then stir in and cook until the meat is no longer pink. Add the sazon and the sauce and let it simmer for a while.
- When the meat is all done mix in the ziti pasta. And serve right away, top it with the ricotta, pizza blend and parmesan cheese and the green onions. Enjoy!
But perfecting ziti at home is actually easy—all it takes is a good meat sauce. Made some changes added some extra Ricotta used our own sauce added no egg-salt-or pepper (already in our sauce). Almost forgot used an extra couple ounces Ziti. Easy to make and 'wows' the crowd. Add the pasta and cook at a rolling boil, uncovered, until the pasta is al dente—edible but still a little firm to the bite.
So that is going to wrap it up for this special food easy ziti recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
