Beef and Potato Stew
Beef and Potato Stew

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef and potato stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heat a large Dutch oven over medium-high heat. Remove garlic from pan with a slotted spoon; place in a large bowl. Heat vegetable oil in a Dutch oven or heavy pot over medium-high heat. Pour red wine into Dutch oven, scraping any browned bits from the bottom of the pot.

Beef and Potato Stew is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Beef and Potato Stew is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have beef and potato stew using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef and Potato Stew:
  1. Get 1 tablespoon butter
  2. Prepare 1 cup diced onion
  3. Prepare 1 head garlic
  4. Make ready 1/3 cup flour
  5. Make ready 4 cups water
  6. Prepare 2 large carrots
  7. Take 10 medium potatoes
  8. Take 1 can roma tomatoes
  9. Make ready 2 pieces bay leaves
  10. Make ready 1 tablespoon dried parsley
  11. Make ready 1 tablespoon ground cumin
  12. Take 2 tablespoon chicken seasoning
  13. Get 2 tablespoon garlic powder
  14. Make ready 3 tablespoon vegetable spices
  15. Take 1 tablespoon hoisin sauce
  16. Make ready 1 teaspoon brown sugar
  17. Get 2 cups sliced beef
  18. Take Coriander and spring onion

The whole thing fantastic over fluffy rice or alongside rustic bread. Heat olive oil in a large stockpot or Dutch oven over medium heat. Pat beef dry with paper towels, and sprinkle with salt and pepper. Remove from pot using a slotted spoon.

Instructions to make Beef and Potato Stew:
  1. Press the sauté setting and let the pot heat up. Melt a tablespoon of butter and then pour in diced onion. Sauté until it turns translucent.
  2. Mince a head of garlic and pour into the pot. Stir altogether.
  3. Pour in 1 tablespoon of flour and a cup of water. Stir until well combined and the sauce gets thicken with no lumps.
  4. Peel and chop carrots and potatoes. Pour all ingredients into the pot. Mix well.
  5. Add in remaining water until everything is covered.
  6. Press stew setting and let it sit for about 20 minutes.
  7. Serve with coriander and spring onion.

Pat beef dry with paper towels, and sprinkle with salt and pepper. Remove from pot using a slotted spoon. Crock pot steak and potato beef stew is hearty and delicious. This easy slow cooker meal is the best comfort food and so filling. Crock pot steak and potato beef stew We love steak and potatoes so it seemed perfect to make this combination into soup.

So that’s going to wrap this up for this special food beef and potato stew recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!