Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, beef patty burger. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef patty burger is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Beef patty burger is something that I have loved my whole life.
To do so, break up the beef and form the patties as usual. Then, place the raw burger on a plastic wrap- or parchment paper-lined baking sheet, wrap and freeze until the patties are firm. Remove the frozen patties from the baking sheet and transfer them to an air-tight container. You can store the patties in your fridge for up to four months.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef patty burger using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef patty burger:
- Prepare 4 beef patty @90gr each
- Take 1 sliced cheese per serve
- Make ready 1 tbspn margarine per serve
- Get 4 Eggs
- Take Mayonnaise/mustard (*optional)
- Make ready BBQ sauce or tomato ketchup (optional)
- Make ready Cucumber
- Make ready Tomato
- Get Lettuce
- Make ready Burger bun
- Take French fries or chips (as a side dish,optional)
Add in the ground beef, crushed crackers, egg, Worcestershire sauce, milk, salt, garlic powder, onion powder, and pepper. Mix by hand until the meat mixture is very smooth. Press the meat down in the bowl, into an even disk. There are a lot of ways to make a quality hamburger patty, and you can improvise to add your own touch.
Instructions to make Beef patty burger:
- Prepare the grill pan, put 1tbspn of margarine.
- Place the beef patty and grill it till medium rare.
- Put the burger bun in the grill pan till it gets crispy then prepare the plate
- Put the botton of the bun and place any sauce of your choice
- Place the beef patty, cucumber,tomato,lettuce on the sauce.
- Place one slice of cheese and one egg on top.
- Cover the burger with the bun, then place the entire burger in a oven to melt the cheese. Approximately 10 seconds.
- And you are done! Just place your side dish and you are ready to serve or eat!
Press the meat down in the bowl, into an even disk. There are a lot of ways to make a quality hamburger patty, and you can improvise to add your own touch. The meat type can vary, and the ingredients can be different from the traditional ones. However, the basics of a hamburger patty recipe stays the same. The more the fat content in the.
So that’s going to wrap it up with this special food beef patty burger recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
