Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, wendyg's take on wine-braised beef short ribs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Geiss Brooklyn, New York Much easier in the crock pot fir folks who work all day. You cone home to a nice warm meal at the end of a long day. more I remember the first time I tasted perfectly braised beef short ribs with a full reduction glaze. Coming from a family that cooked large beef ribs over a hot grill until charred and chewy, I never understood the incredible flavor and texture possible when a short rib recipe was.
WendyG's take on Wine-Braised Beef Short Ribs is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. WendyG's take on Wine-Braised Beef Short Ribs is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make WendyG's take on Wine-Braised Beef Short Ribs:
- Make ready 3 lb bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces)
- Take Salt and freshly ground pepper
- Make ready 3 tbsp olive oil
- Get 2 onions, chopped
- Get 2 carrots, cut to sticks
- Prepare 2 celery stalks, cut to sticks
- Make ready 1 small bag new potatoes
- Prepare 1 small can tomato sauce
- Prepare 4 c dry red wine
- Take 1 bay leaf
- Prepare 2 tsp dried thyme
- Take 1 garlic head, halved cross-wise (unpeeled)
- Make ready 4 c beef stock
They are fine and they look fantastic. Before you jump to WendyG's take on Wine-Braised Beef Short Ribs recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. WendyG's take on Wine-Braised Beef Short Ribs Wendy S.
Instructions to make WendyG's take on Wine-Braised Beef Short Ribs:
- Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot.
- Add the onions, carrots, and celery to the crock pot.
- Add all the herbs and garlic along with wine tomato sauce and stock to crock pot.
- Set crock pot to high for 6 and 1/2 hours.
- Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle
Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Geiss Brooklyn, New York Much easier in the crock pot fir folks who work all day. You cone home to a nice warm meal at the end of a long day. more WendyG's take on Wine-Braised Beef Short Ribs is one of the most popular of recent trending foods on earth. These red wine-braised short ribs are cooked slowly in a Dutch oven to make them oh so tender.
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