Breaded pork steak
Breaded pork steak

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breaded pork steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Breaded pork steak is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Breaded pork steak is something that I’ve loved my whole life. They are nice and they look fantastic.

Bread the pork steaks Use a large baking sheet (or a large piece of parchment paper) add the flour to one side and the cracker meal (or breadcrumbs) to the other. Season the cracker meal with the remaining seasoning and mix with a fork. Add the eggs to a large bowl and scramble using a fork or whisk. HOW TO PREPARE BREADED PORK STEAKS IN THE OVEN: Season the pork steaks with lemon juice, pepper and salt.

To get started with this particular recipe, we must prepare a few ingredients. You can have breaded pork steak using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Breaded pork steak:
  1. Get 2 large pork steaks
  2. Take 2 cup All purpose flour
  3. Get 1 egg
  4. Make ready 1/2 cup milk
  5. Get 1 tsp Baking powder
  6. Prepare 1/2 tsp salt
  7. Take 1/2 tsp black pepper
  8. Get 1 tsp paprika
  9. Make ready 1 tsp Garlic powder
  10. Prepare 1/2 cup Cornstarch

Season the pork steaks with salt and pepper. Dip in the egg and then dredge in the crackers, making sure they are coated well on each side. Tenderize the pork slices with a meat mallet then season with the salt, black pepper powder and paprika powder on both sides. Sprinkle the cornstarch on both sides of the meat and massage to make it adhere well.

Instructions to make Breaded pork steak:
  1. heat grease in a skillet, heat to 320 °..make sure grace is about one and a half inch deep.
  2. salt and pepper the pork steak.
  3. in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well.
  4. in a med, size bowl egg and milk, blend together well.
  5. now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again.
  6. carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak

Tenderize the pork slices with a meat mallet then season with the salt, black pepper powder and paprika powder on both sides. Sprinkle the cornstarch on both sides of the meat and massage to make it adhere well. Dip in beaten egg and then coat with breadcrumbs. Heat a large frying pan and deep fry the meat until golden brown. Place in shallow open roasting pan.

So that’s going to wrap it up for this special food breaded pork steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!