Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, breaded pork steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
HOW TO PREPARE BREADED PORK STEAKS IN THE OVEN: Season the pork steaks with lemon juice, pepper and salt. Coat the pork steaks in beaten egg and in breadcrumbs mixed with oregano and thyme. Bread the pork steaks Use a large baking sheet (or a large piece of parchment paper) add the flour to one side and the cracker meal (or breadcrumbs) to the other. Season the cracker meal with the remaining seasoning and mix with a fork.
Breaded pork steak is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Breaded pork steak is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook breaded pork steak using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breaded pork steak:
- Make ready pork steaks
- Make ready All purpose flour
- Take egg
- Prepare milk
- Make ready Baking powder
- Get salt
- Take black pepper
- Take paprika
- Prepare Garlic powder
- Make ready Cornstarch
Season the pork steaks with salt and pepper. Dip in the egg and then dredge in the crackers, making sure they are coated well on each side. Tenderize the pork slices with a meat mallet then season with the salt, black pepper powder and paprika powder on both sides. Sprinkle the cornstarch on both sides of the meat and massage to make it adhere well.
Instructions to make Breaded pork steak:
- heat grease in a skillet, heat to 320 °..make sure grace is about one and a half inch deep.
- salt and pepper the pork steak.
- in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well.
- in a med, size bowl egg and milk, blend together well.
- now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again.
- carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak
Tenderize the pork slices with a meat mallet then season with the salt, black pepper powder and paprika powder on both sides. Sprinkle the cornstarch on both sides of the meat and massage to make it adhere well. Dip in beaten egg and then coat with breadcrumbs. Heat a large frying pan and deep fry the meat until golden brown. Place in shallow open roasting pan.
So that is going to wrap it up for this special food breaded pork steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!