Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious spicy dry curry with shiitake powder. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Delicious Spicy Dry Curry with Shiitake powder is something which I have loved my whole life.
Great recipe for Delicious Spicy Dry Curry with Shiitake powder. Shiitake powder boosts the Umami taste of other ingredients. And Shiitake enhances the aroma of curry. Season with salt and pepper to taste." - "Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice.
To begin with this recipe, we must prepare a few ingredients. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Get 300 g ground meat (beef and pork)
- Prepare 1 Tbsp Shiitake powder
- Take 1 onion (200g, finely chopped)
- Get 1/2 carrot (100g, finely chopped)
- Prepare 2 bell peppers (80g, finely chopped)
- Prepare 2 gingers (16g, finely chopped)
- Take 4 cloves garlic (20g, finely chopped)
- Prepare 2 Tbsp salad oil
- Prepare 1 tsp cumin seeds
- Get ●1 tsp salt
- Get ●2 Tbsp curry powder
- Take ●2 Tbsp tomato ketchup
- Prepare ●1 piece bay leaf
- Prepare 1 Tbsp Worcestershire sauce
- Make ready 450 ml water
- Make ready 1 tsp Garam Masala
- Take to taste Salt and pepper,
- Make ready Cayenne pepper, optional
- Prepare 4 cups turmeric rice
- Make ready to taste Parsley,
- Make ready (Garnish) Boiled eggs, optional
- Take (Garnish) Sliced almonds, optional
- Make ready (Garnish) Pickles, optional
This is my recipe, and as you can see, it looks redder than the commercial curry powders loaded with turmeric powder. And, while turmeric is a good spice, a little goes a long way. This blend is just right and nothing overpowering. Delicious Shiitake Caponata This refreshingly tangy dish goes perfectly with wine!
Steps to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
This blend is just right and nothing overpowering. Delicious Shiitake Caponata This refreshingly tangy dish goes perfectly with wine! If it appears too dry even after adding the can of whole tomatoes, slowly add the Shiitake rehy. Add curry powder, cayenne (or chili pepper), veggie stock, coconut milk, another healthy pinch of salt and stir. Taste and adjust seasonings as needed.
So that is going to wrap this up for this exceptional food delicious spicy dry curry with shiitake powder recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!