Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy beef biryani. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
An easy Beef Biryani Recipe that is bursting with deep, rich Middle-Eastern flavours, this is the perfect dish to share with your family. The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! If you're looking for new recipes to try this weekend, look no further!
Spicy beef biryani is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Spicy beef biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy beef biryani using 29 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Spicy beef biryani:
- Take 1.5 kg beef
- Take 5-6 potatoes
- Take 1 kg rice
- Take For masala
- Take 1 tbsp red chilli powder
- Get 1 tbsp coriander powder
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp whole spice powder
- Take 2 tbsp lemon juice
- Make ready 4 tomatoes
- Make ready 2 onions
- Make ready 1 tbsp ginger paste
- Take 1 tbsp garlic paste
- Take 1 cup yoghurt
- Get as needed Oil
- Get as needed Salt
- Prepare For rice
- Make ready 3 black cardamom
- Take 2 inch cinnamon stick
- Get 6-8 cloves
- Prepare 10-12 black pepper
- Take 2 badian Kay phool
- Prepare 1 tbsp cumin seeds
- Make ready as needed Salt
- Get For layring
- Prepare 1 pinch food color or as needed
- Prepare Fresh coriander
- Prepare leaves Mint
- Make ready 1 tomato slices
Add in the beef along with the ginger garlic paste. Saute on high heat until the beef changes color. Add the yogurt, tomato, spices and Shan biryani masala. Then, add the Kewra water, yellow food color in a bowl and mix well, drizzle the mixture over Biryani.
Steps to make Spicy beef biryani:
- Take a pressure cooker and heat oil
- Add chopped onions and fry till golden brown
- Add meat and mix well
- Add ginger garlic paste and fry till meat become golden brown
- Add all dry spices for masala and mix well with meat
- Add chopped tomatoes and yoghurt. Mix and add water
- Close the lid and cook till meat become soft
- Open lid after releasing pressure. Evaporate water abd mix till oil seperated from meat.
- Add lemon juice and mix.
- On the other hand boil potato with salt and pinch of food color.
- Add these potatoes in meat mixture and mix gently. Close the lid and keep a side
- Take a big vessel and add water.
- Add Al the spices for rice and let it boil very well with covering lid
- Add rice and cook till 90% done.
- Drain water from rice and keep a side
- Now take vessel add one layer of rice than meat mixture than cover again with rice. Add food color on top if you want add fresh coriander, mint and tomatoes and cover. Cook on simmer for 15 minutes
- Mix gently and dish out. Serve with raita and salad
Add the yogurt, tomato, spices and Shan biryani masala. Then, add the Kewra water, yellow food color in a bowl and mix well, drizzle the mixture over Biryani. In the final step, cover with lid and steam, cook on low flame for ten minutes. Garnish Spicy Beef Biryani with fried onion and serve. Sumayya shares her recipe for Pakistani beef biryani, a richly spiced and aromatic dish that is perfect for celebrations, thanks to the addition of luxurious rose water and petals.
So that’s going to wrap this up with this special food spicy beef biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
